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鉴定在蛋白质C纳米包封过程中发生改变的表位。

Identification of protein C epitopes altered during its nanoencapsulation.

作者信息

Chognot D, Zambaux M F, Bonneaux F, Gaussem P, Pittet J L, Aiach M, Vigneron C

机构信息

Laboratoire d'Hématologie-Physiologie, Faculté de Pharmacie, Nancy, France.

出版信息

J Protein Chem. 1999 Oct;18(7):779-84. doi: 10.1023/a:1020633602335.

Abstract

Protein C is a plasmatic inhibitor which regulates the blood coagulation mechanism by modulating the anticoagulant response. The improvement of its bioavailability would be beneficial for the treatment of the disorders caused by its homozygous deficiency or by an other plasmatic inhibitor deficiency. In this context, the protein C encapsulation into biodegradable nanoparticles could be used to approach the problem. However, the method used to prepare the nanoparticles requires the use of ultrasonication and of an organic solvent such as methylene chloride which interferes with protein activity. Sodium dodecyl sulfate polyacrylamide gel electrophoresis showed that neither ultrasonication nor methylene chloride, singly or in combination, led to protein C aggregation or cleavage. Thus, a binding study using an ELISA assay with four characterized monoclonal antibodies was carried out to identify the epitopes damaged by these experimental constraints. The correlation between the immunological assay and a functional one i.e. by the means of the assay of its anticoagulant activity (activated partial thromboplastin time) made it possible to show that protein C amino acids 166-169 of the activation peptide were probably altered after ultrasonication and methylene chloride treatment. Indeed, it is likely that these residues were no longer surface-exposed but had moved inside the protein core.

摘要

蛋白C是一种血浆抑制剂,通过调节抗凝反应来调控血液凝固机制。提高其生物利用度将有助于治疗由其纯合子缺乏或其他血浆抑制剂缺乏引起的疾病。在此背景下,将蛋白C包封于可生物降解的纳米颗粒中可能是解决该问题的一种方法。然而,用于制备纳米颗粒的方法需要使用超声处理以及二氯甲烷等有机溶剂,而这些会干扰蛋白质活性。十二烷基硫酸钠聚丙烯酰胺凝胶电泳表明,单独或联合使用超声处理和二氯甲烷均不会导致蛋白C聚集或裂解。因此,使用酶联免疫吸附测定(ELISA)和四种已鉴定的单克隆抗体进行结合研究,以确定受这些实验条件破坏的表位。免疫测定与功能测定(即通过其抗凝活性测定(活化部分凝血活酶时间))之间的相关性表明,超声处理和二氯甲烷处理后,活化肽的蛋白C氨基酸166 - 169可能发生了改变。实际上,这些残基很可能不再暴露于表面,而是移至了蛋白质核心内部。

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