Suppr超能文献

酵母DNA光解酶:分子量、亚基结构及其亚基活性酶的重建

Yeast DNA photolyase: molecular weight, subunit structure, and reconstruction of active enzyme from its subunits.

作者信息

Boatwright D T, Madden J J, Denson J, Werbin H

出版信息

Biochemistry. 1975 Dec 16;14(25):5418-21. doi: 10.1021/bi00696a006.

Abstract

Yeast DNA photolyase, purified by affinity chromatography, ran as a single component when analyzed by either electrophoresis on polyacrylamide gradient gels or by sedimentation velocity through 5-20% sucrose gradients containing 0.4 M KCl, and, therefore, was considered homogeneous. The molecular weights of photolyase, determined by these methods, were 130000 and 136000, respectively. When the enzyme was examined by electrophoresis on sodium dodecyl sulfate polyacrylamide gradient gels, it dissociated into two bands whole molecular weights were 60000 and 85000. After the enzyme was sedimented through sucrose gradients in the presence of 1.0 M KCl, two absorbance maxima, which corresponded to polypeptides of 54000 and 82500, were found in the fractions collected. Thus, the enzyme consists of two dissimilar subunits. When the two fractions that exhibited maximal absorbance were mixed together, a time-dependent increase in activity occurred, demonstrating that active enzyme could be reconstituted from these subunits. Analysis of sucrose gradients containing 1.0 M salt for photolyase activity showed that it was present exclusively in the region of the gradient corresponding to 68200 in agreement with a previous report (J. Cook and T. Worthy (1972), Biochemistry 11, 388). These active fractions were found in the overlap region between the two subunits, and their activity was attributed to reconstitution of the enzyme during the assay.

摘要

通过亲和层析纯化的酵母DNA光解酶,在聚丙烯酰胺梯度凝胶上进行电泳分析或通过在含有0.4M KCl的5-20%蔗糖梯度中进行沉降速度分析时,均以单一成分形式出现,因此被认为是均一的。通过这些方法测定的光解酶分子量分别为130000和136000。当该酶在十二烷基硫酸钠聚丙烯酰胺梯度凝胶上进行电泳检测时,它解离成两条带,分子量分别为60000和85000。在1.0M KCl存在下,该酶通过蔗糖梯度沉降后,在收集的组分中发现了两个吸光度最大值,分别对应于分子量为54000和82500的多肽。因此,该酶由两个不同的亚基组成。当将表现出最大吸光度的两个组分混合在一起时,活性随时间增加,这表明活性酶可以由这些亚基重新组装而成。对含有1.0M盐的光解酶活性的蔗糖梯度分析表明,其仅存在于梯度中对应于68200的区域,这与先前的报道一致(J.库克和T.沃西(1972年),《生物化学》11,388)。这些活性组分在两个亚基的重叠区域中被发现,其活性归因于测定过程中酶的重新组装。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验