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高酒精摄入(HAD)和低酒精摄入(LAD)大鼠的神经生理学发现及饮酒水平

Neurophysiological findings and drinking levels in high-alcohol-drinking (HAD) and low-alcohol-drinking (LAD) rats.

作者信息

Slawecki C J, Betancourt M, Li T K, Ehlers C L

机构信息

The Scripps Research Institute, Department of Neuropharmacoloy, La Jolla, California 92037, USA.

出版信息

Alcohol Clin Exp Res. 2000 Oct;24(10):1492-9.

Abstract

BACKGROUND

Specific neurophysiological profiles, such as reduced P300 amplitude or altered spectral power in the EEG, have been associated with a risk for alcoholism in several clinical populations. In certain rodent models, high versus low alcohol consumption is associated with similar neurophysiological differences. For example, alcohol-preferring (P) rats have increased spectral power and decreased P300 amplitudes compared with alcohol-nonpreferring (NP) rats. In the present study, the neurophysiological profiles of high-alcohol-drinking (HAD) and low-alcohol-drinking (LAD) rats were assessed (1) to determine if their electrophysiological profiles are similar to P and NP rats and (2) to examine the relationship of these neurophysiological indices to ethanol drinking.

METHODS

Ethanol-naive HAD and LAD rats were implanted with cortical and amygdalar recording electrodes. Baseline EEG and event-related potentials (ERPs) then were assessed. Subsequently, all rats were trained to self-administer ethanol by using a sucrose-substitution procedure.

RESULTS

Baseline EEG and ERP (i.e., pre-ethanol exposure) were assessed based on line (HAD versus LAD) and actual ethanol consumption (high drinkers versus low drinkers). At baseline, ethanol-naive HAD rats displayed significantly greater power in the cortical EEG and decreased amygdala N1 ERP amplitude compared with ethanol-naive LAD rats. Similar EEG and ERP profiles have been observed when P and NP rats are compared. No differences in P300 between lines were observed, but high-drinking rats, independent of line, had significantly decreased P300 amplitude in the amygdala compared with low-drinking rats.

CONCLUSIONS

These data suggest there are some similarities in EEG and ERP profiles of P and HAD rats compared with NP and LAD rats. Furthermore, the data suggest that decreased P300 amplitude in the amygdala is associated with increased limited access ethanol drinking.

摘要

背景

特定的神经生理特征,如脑电图中P300波幅降低或频谱功率改变,在多个临床群体中与酒精成瘾风险相关。在某些啮齿动物模型中,高酒精摄入量与低酒精摄入量也存在类似的神经生理差异。例如,与非嗜酒(NP)大鼠相比,嗜酒(P)大鼠的频谱功率增加,P300波幅降低。在本研究中,对高酒精摄入(HAD)和低酒精摄入(LAD)大鼠的神经生理特征进行评估,以确定它们的电生理特征是否与P和NP大鼠相似,并检验这些神经生理指标与乙醇摄入之间的关系。

方法

对未接触过乙醇的HAD和LAD大鼠植入皮质和杏仁核记录电极,然后评估基线脑电图和事件相关电位(ERP)。随后,所有大鼠通过蔗糖替代程序接受自我给予乙醇的训练。

结果

根据品系(HAD与LAD)和实际乙醇摄入量(高饮酒者与低饮酒者)评估基线脑电图和ERP(即乙醇暴露前)。在基线时,与未接触过乙醇的LAD大鼠相比,未接触过乙醇的HAD大鼠的皮质脑电图功率显著更高,杏仁核N1 ERP波幅降低。比较P和NP大鼠时也观察到类似的脑电图和ERP特征。品系之间未观察到P300的差异,但与低饮酒大鼠相比,高饮酒大鼠(无论品系)杏仁核中的P300波幅显著降低。

结论

这些数据表明,与NP和LAD大鼠相比,P和HAD大鼠的脑电图和ERP特征存在一些相似之处。此外,数据表明杏仁核中P300波幅降低与有限接触乙醇的摄入量增加有关。

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