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职业性诱导气道过敏受试者对吸入面粉的鼻腔和支气管反应。

Nasal and bronchial responses to flour-inhalation in subjects with occupationally induced allergy affecting the airway.

作者信息

Górski P, Krakowiak A, Ruta U

机构信息

Department of Occupational Diseases, Nofer Institute of Occupational Medicine, Lódz, Poland.

出版信息

Int Arch Occup Environ Health. 2000 Sep;73(7):488-97. doi: 10.1007/s004200000166.

Abstract

OBJECTIVES

The aim of the study was to follow the similarities and differences, of cellular and mediator changes and mucosal/vascular permeability in the upper and lower airway after specific and nonspecific bronchial provocation, in bakers with diagnosed occupationally induced allergy affecting the airway. In addition, the authors try to find whether there is a relationship between cellular changes in nasal and bronchoalveolar lavage, and bronchial hyperreactivity.

METHODS

The study participants were 10 bakers with occupational bronchial asthma and allergic rhinitis. All patients were sensitized to investigated allergen-flour. Nasal- and bronchoalveolar lavage techniques were used to evaluate the changes of the cellular and mediator response (tryptase, eosinophil cationic protein, ECP) and albumin level after specific (flour) and placebo provocation. In addition. bronchial hyperreactivity for histamine, and forced expiratory volume in 1 s (FEV1) were measured after the challenge.

RESULTS

There was a significant increase in the percentage of eosinophils, basophils and albumin in nasal and bronchoalveolar lavage of occupationally sensitized bakers. A statistically significant increase in the percentage of neutrophils in bronchoalveolar lavage was observed only 24 h after the allergen challenge. The level of tryptase in nasal lavage was significantly higher during the early allergic response. The levels of ECP in both nasal and bronchoalveolar lavage were significantly increased during the late allergic response. There were also severe bronchial reactions and increase of bronchial hyperreactivity for histamine in occupationally sensitized bakers in the late phase of allergic reaction.

CONCLUSION

Eosinophils and basophils proved to be the predominant cells in nasal and bronchoalveolar lavage of patients with occupationally induced bronchial asthma and rhinitis. The prolonged increase of albumin level seems also to be a good predictor of protracted nasal and bronchial inflammation. The results obtained confirmed that tryptase and ECP are good markers for monitoring mast cell and eosinophil degranulation during the allergic reaction. Increase of airway responsiveness reflects an eosinophil and basophil contribution to airway allergic response.

摘要

目的

本研究旨在追踪已确诊患有职业性气道过敏的面包师在特异性和非特异性支气管激发后,上、下气道细胞及介质变化以及黏膜/血管通透性的异同。此外,作者试图探寻鼻灌洗和支气管肺泡灌洗中的细胞变化与支气管高反应性之间是否存在关联。

方法

研究参与者为10名患有职业性支气管哮喘和过敏性鼻炎的面包师。所有患者均对所研究的过敏原——面粉过敏。采用鼻灌洗和支气管肺泡灌洗技术,评估特异性(面粉)激发和安慰剂激发后细胞及介质反应(类胰蛋白酶、嗜酸性粒细胞阳离子蛋白,ECP)的变化以及白蛋白水平。此外,激发后测量组胺诱发的支气管高反应性以及第1秒用力呼气容积(FEV1)。

结果

职业性致敏面包师的鼻灌洗和支气管肺泡灌洗中,嗜酸性粒细胞、嗜碱性粒细胞百分比及白蛋白显著增加。仅在过敏原激发后24小时,支气管肺泡灌洗中的中性粒细胞百分比出现统计学显著增加。鼻灌洗中类胰蛋白酶水平在早期过敏反应期间显著更高。鼻灌洗和支气管肺泡灌洗中ECP水平在晚期过敏反应期间均显著升高。职业性致敏面包师在过敏反应后期还出现严重的支气管反应以及组胺诱发的支气管高反应性增加。

结论

嗜酸性粒细胞和嗜碱性粒细胞被证明是职业性诱发支气管哮喘和鼻炎患者鼻灌洗和支气管肺泡灌洗中的主要细胞。白蛋白水平的持续升高似乎也是持续性鼻和支气管炎症的良好预测指标。所得结果证实,类胰蛋白酶和ECP是监测过敏反应期间肥大细胞和嗜酸性粒细胞脱颗粒的良好标志物。气道反应性增加反映了嗜酸性粒细胞和嗜碱性粒细胞对气道过敏反应的作用。

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