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母乳喂养与牛奶蛋白过敏的发展

Breast-feeding and the development of cows' milk protein allergy.

作者信息

Saarinen K M, Juntunen-Backman K, Järvenpää A L, Klemetti P, Kuitunen P, Lope L, Renlund M, Siivola M, Vaarala O, Savilahti E

机构信息

Hospital for Children and Adolescents, University of Helsinki, Finland.

出版信息

Adv Exp Med Biol. 2000;478:121-30. doi: 10.1007/0-306-46830-1_10.

Abstract

Early feeding with cows' milk (CM) may cause cows' milk allergy (CMA). Breast milk contains many immune factors which compensate for the undeveloped defence mechanisms of the gut of the newborn infant. We studied the effect of supplementary CM feeding at the maternity hospital on the subsequent incidence of CMA, the effects of formula and breast feeding on the subsequent immunologic types of CMA, and the importance of immune factors present in colostrum in the immune responses of infants with CMA. In a cohort of 6209 infants, 824 were exclusively breast-fed and 87% required supplementary milk while in the maternity hospital: 1789 received CM formula, 1859 pasteurized human milk, and 1737 whey hydrolysate formula. The cumulative incidence of CMA, verified by a CM elimination-challenge test, was 2.4% in the CM, 1.7% in the pasteurized human milk and 1.5% in the whey hydrolysate group. Among these infants, exposure to CM at hospital and a positive atopic heredity increased the risk of CMA. Of the exclusively breast-fed infants, 2.1% had CMA. Risk factors for the development of IgE-mediated CMA were: exposure to CM at hospital, breast-feeding during the first 8 weeks at home either exclusively or combined with infrequent exposure to small amounts of CM and long breast-feeding. The content of transforming growth factor-beta1 (TGF-beta1) in colostrum from mothers of infants with IgE-mediated CMA was lower than from mothers of infants with non-IgE-mediated CMA. In infants with CMA, TGF-beta1 in colostrum negatively correlated with the result of skin prick test and the stimulation of peripheral blood mononuclear cells to CM, but positively with infants' IgA and IgG antibodies to CM proteins. Feeding of CM formula at maternity hospital increases the risk of CMA, but exclusive breast-feeding does not eliminate the risk. Prolonged breast-feeding exclusively or combined with infrequent exposure to small amounts of CM during the first 8 weeks induces the development of IgE-mediated CMA. Colostral TGF-beta1 may inhibit IgE- and cell mediated reactions and promote IgG-IgA antibody production to CM in infants prone to developing CMA.

摘要

早期喂养牛奶(CM)可能会导致牛奶过敏(CMA)。母乳含有许多免疫因子,可弥补新生儿肠道未发育成熟的防御机制。我们研究了在产科医院补充CM喂养对随后CMA发病率的影响、配方奶和母乳喂养对随后CMA免疫类型的影响,以及初乳中存在的免疫因子在CMA婴儿免疫反应中的重要性。在一组6209名婴儿中,824名纯母乳喂养,87%在产科医院时需要补充牛奶:1789名接受CM配方奶,1859名接受巴氏杀菌人乳,1737名接受乳清水解配方奶。经CM排除激发试验证实,CMA的累积发病率在CM组为2.4%,在巴氏杀菌人乳组为1.7%,在乳清水解配方奶组为1.5%。在这些婴儿中,在医院接触CM和特应性遗传阳性会增加CMA的风险。在纯母乳喂养的婴儿中,2.1%患有CMA。IgE介导的CMA发生的危险因素为:在医院接触CM、在家中前8周纯母乳喂养或与偶尔接触少量CM和长时间母乳喂养相结合。IgE介导的CMA婴儿母亲初乳中转化生长因子-β1(TGF-β1)的含量低于非IgE介导的CMA婴儿母亲。在患有CMA的婴儿中,初乳中的TGF-β1与皮肤点刺试验结果以及外周血单个核细胞对CM的刺激呈负相关,但与婴儿针对CM蛋白的IgA和IgG抗体呈正相关。在产科医院喂养CM配方奶会增加CMA的风险,但纯母乳喂养并不能消除风险。在最初8周内纯母乳喂养或与偶尔接触少量CM相结合的长时间母乳喂养会诱发IgE介导CMA的发生。初乳中的TGF-β1可能会抑制IgE和细胞介导的反应,并促进易患CMA的婴儿产生针对CM的IgG-IgA抗体。

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