Bednarek P, Frański R, Kerhoas L, Einhorn J, Wojtaszek P, Stobiecki M
Institute of Bioorganic Chemistry, Polish Academy of Sciences, Poznań.
Phytochemistry. 2001 Jan;56(1):77-85. doi: 10.1016/s0031-9422(00)00366-6.
Liquid chromatography with ultraviolet and mass spectrometric detection was applied to monitor changes in profiles of isoflavonoid glycosides and free isoflavonoid aglycones in Lupinus albus L. Four isoflavonoid aglycones, fourteen isoflavonoid glycosides, four flavonol glycosides and flavone glycoside were identified in lupin tissue after LC/ESI/MS analyses. An elicitor preparation from purified yeast cell wall was used to inject the shoots of 3-week old seedlings or to infiltrate the cut lupin leaves. Qualitative and quantitative changes of isoflavonoids were measured at different time points after elicitation. In elicited lupin seedlings increased amounts of prenylated isoflavone aglycones were identified. The concentrations of glycosidic conjugates of isoflavones present in plant tissue were less affected.
采用液相色谱-紫外和质谱检测联用技术监测白羽扇豆中异黄酮苷和游离异黄酮苷元谱的变化。经液相色谱/电喷雾电离/质谱分析,在羽扇豆组织中鉴定出4种异黄酮苷元、14种异黄酮苷、4种黄酮醇苷和黄酮苷。用纯化的酵母细胞壁制备的激发子注射3周龄幼苗的嫩枝或浸润羽扇豆的离体叶片。在激发后的不同时间点测定异黄酮的定性和定量变化。在受激发的羽扇豆幼苗中,鉴定出异戊烯基化异黄酮苷元的含量增加。植物组织中存在的异黄酮糖苷共轭物的浓度受影响较小。