Demirci F, Işcan G, Güven K, Kirimer N, Demirci B, Başer K H
Medicinal and Aromatic Plant and Drug Research Centre, Eskişehir, Turkey.
Z Naturforsch C J Biosci. 2000 Nov-Dec;55(11-12):886-9. doi: 10.1515/znc-2000-11-1207.
Essential oils from Ferulago asparagifolia Boiss., F. galbanifera (Miller) W. Koch, F. humilis Boiss. (Endemic), F. trachycarpa Boiss. growing in Turkey were evaluated against 15 microorganisms for their antifungal and antibacterial activity using an agar tube dilution and microdilution broth susceptibility assay, respectively. The essential oil compositions were investigated by GC/MS. Inhibitory effects against Escherichia coli, Enterobacter aerogenes, Candida albicans, Gaeumannomyces graminis var. tritici, Sclerotium rolfsii and Fusarium moniliforme were remarkable. Results are discussed in comparison with the chemical composition of the essential oils.
对生长在土耳其的阿魏叶阿魏（Ferulago asparagifolia Boiss.）、白松香阿魏（F. galbanifera (Miller) W. Koch）、矮小阿魏（F. humilis Boiss.，特有种）、糙果阿魏（F. trachycarpa Boiss.）的精油，分别采用琼脂试管稀释法和微量稀释肉汤药敏试验，针对15种微生物评估其抗真菌和抗菌活性。通过气相色谱/质谱联用仪（GC/MS）研究了这些精油的成分。它们对大肠杆菌、产气肠杆菌、白色念珠菌、小麦全蚀病菌（Gaeumannomyces graminis var. tritici）、齐整小核菌和串珠镰刀菌具有显著的抑制作用。结合精油的化学成分对结果进行了讨论。
