Ma L, Chow J Y, Wong B C, Cho C H
Department of Pharmacology, Faculty of Medicine, University of Hong Kong, Hong Kong, China.
Life Sci. 2000 Mar 3;66(15):PL213-20. doi: 10.1016/s0024-3205(00)00459-8.
Accumulating evidence indicates that capsaicin sensitive afferent fibers play a pivotal role not only in gastroprotection but also in ulcer healing. Denervation of capsaicin sensitive afferent fibers exerts an adverse action on these effects. However, whether such an action is mediated through a depression on epidermal growth factor (EGF) is undefined. In this study, the effects of denervation of sensory neurons with capsaicin (100 mg/kg, s.c.) on acetic acid-induced chronic gastric ulcers and their relationship with the EGF expression in salivary glands, serum and gastric mucosa were investigated. Capsaicin significantly increased ulcer size, decreased gastric mucosal cell proliferation at the ulcer margin, angiogenesis in the granulation tissue and also gastric mucus content. Ulcer induction by itself dramatically elevated EGF levels in salivary glands and serum on day 1 and 4, and also in the gastric mucosa on day 4. However, capsaicin completely abolished these effects. It is concluded that stimulation of EGF expression in salivary glands and serum may be one of the mechanisms by which capsaicin sensitive nerves contribute to the gastroprotective and ulcer healing actions in the stomach.
越来越多的证据表明,辣椒素敏感传入纤维不仅在胃保护中起关键作用,而且在溃疡愈合中也起关键作用。辣椒素敏感传入纤维去神经支配对这些作用产生不利影响。然而,这种作用是否通过对表皮生长因子(EGF)的抑制来介导尚不清楚。在本研究中,研究了用辣椒素(100mg/kg,皮下注射)对感觉神经元进行去神经支配对乙酸诱导的慢性胃溃疡的影响及其与唾液腺、血清和胃黏膜中EGF表达的关系。辣椒素显著增加溃疡大小,降低溃疡边缘的胃黏膜细胞增殖、肉芽组织中的血管生成以及胃黏液含量。溃疡诱导本身在第1天和第4天显著提高唾液腺和血清中的EGF水平,在第4天也提高胃黏膜中的EGF水平。然而,辣椒素完全消除了这些作用。得出的结论是,刺激唾液腺和血清中EGF的表达可能是辣椒素敏感神经对胃的胃保护和溃疡愈合作用的机制之一。