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松果体切除术后导致幼鸡脊柱侧弯的关键阶段。

The critical stage of pinealectomy surgery after which scoliosis is produced in young chickens.

作者信息

Beuerlein M, Wilson J, Moreau M, Raso V J, Mahood J, Wang X, Greenhill B, Bagnall K M

机构信息

Division of Anatomy, University of Alberta, Edmonton, Alberta, Canada.

出版信息

Spine (Phila Pa 1976). 2001 Feb 1;26(3):237-40. doi: 10.1097/00007632-200102010-00007.

Abstract

STUDY DESIGN

Stages of the surgical procedure for pinealectomy in chickens were identified. Groups of chickens were selected for each stage. Scoliosis development was identified from radiographs.

OBJECTIVES

To determine the critical stage of surgery for pinealectomy after which scoliosis develops in young chickens.

SUMMARY OF BACKGROUND DATA

Pinealectomy in young chickens consistently produces scoliosis in young chickens that has many characteristics similar to those seen in patients with adolescent idiopathic scoliosis. The mechanism behind this phenomenon remains unknown.

METHODS

Five distinct stages in the pinealectomy surgery were identified. Groups of chickens were selected to undergo surgery to represent these five stages. Scoliosis was determined from weekly radiographs.

RESULTS

Cutting the pineal stalk was identified as the critical stage in the surgery after which scoliosis developed. The incidence of scoliosis did not increase after more extensive surgery in which the pineal bulb was removed from the skull. This stage was also correlated with a significant reduction of serum melatonin levels.

CONCLUSIONS

Cutting the pineal stalk was identified as the critical stage of pinealectomy surgery after which scoliosis may develop. This stage was also correlated with the significant reduction of average serum melatonin levels. These results allow the focus of attention into the mechanism behind this phenomenon to center on the consequences of cutting the pineal stalk rather than total removal of the pineal gland.

摘要

研究设计

确定了鸡松果体切除术手术过程的各个阶段。为每个阶段挑选了几组鸡。通过X光片确定脊柱侧弯的发展情况。

目的

确定幼鸡松果体切除术后脊柱侧弯发生的关键手术阶段。

背景数据总结

幼鸡松果体切除术会使幼鸡持续出现脊柱侧弯,其许多特征与青少年特发性脊柱侧弯患者相似。这一现象背后的机制尚不清楚。

方法

确定了松果体切除术的五个不同阶段。挑选几组鸡接受手术以代表这五个阶段。通过每周的X光片确定脊柱侧弯情况。

结果

切断松果体柄被确定为手术后脊柱侧弯发展的关键阶段。在更广泛的手术(即从颅骨中取出松果体球)后,脊柱侧弯的发生率并未增加。这个阶段还与血清褪黑激素水平的显著降低相关。

结论

切断松果体柄被确定为松果体切除手术的关键阶段,在此之后可能会发生脊柱侧弯。这个阶段还与平均血清褪黑激素水平的显著降低相关。这些结果使对这一现象背后机制的关注焦点集中在切断松果体柄的后果上,而非松果体的完全切除。

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