Amorós M, Estruch F
Departamento de Bioquímica y Biología Molecular, Facultad de Ciencias Biológicas, Universitat de Valencia, Spain.
Mol Microbiol. 2001 Mar;39(6):1523-32. doi: 10.1046/j.1365-2958.2001.02339.x.
Saccharomyces cerevisiae possesses several transcription factors involved in the transcriptional activation of stress-induced genes. Among them, the heat shock factor (Hsf1p) and the zinc finger proteins of the general stress response (Msn2p and Msn4p) have been shown to play a major role in stress protection. Some heat shock protein (HSP) genes contain both heat shock elements (HSEs) and stress response elements (STREs), suggesting the involvement of both transcription factors in their regulation. Analysis of the stress-induced expression of two of these genes, HSP26 and HSP104, reveals that the contribution of Hsf1p and Msn2/4p is different depending on the gene and the stress condition.
酿酒酵母拥有多种参与应激诱导基因转录激活的转录因子。其中,热休克因子(Hsf1p)和一般应激反应的锌指蛋白(Msn2p和Msn4p)已被证明在应激保护中起主要作用。一些热休克蛋白(HSP)基因同时含有热休克元件(HSEs)和应激反应元件(STREs),这表明这两种转录因子都参与了它们的调控。对其中两个基因HSP26和HSP104的应激诱导表达分析表明,Hsf1p和Msn2/4p的作用因基因和应激条件而异。