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大鼠色氨酸和组氨酸缺乏的代谢效应比较。

Comparison between the metabolic effects of tryptophan and histidine deficiencies in the rat.

作者信息

Yokogoshi H, Ashida K

出版信息

J Nutr. 1975 May;105(5):550-6. doi: 10.1093/jn/105.5.550.

Abstract

Rats fed a tryptophan-free diet for 2 days showed less weight loss but more nitrogen loss than those fed a histidine-free diet. The metabolic nature of the body weight loss and of urinary nitrogen loss in rats fed the tryptophan-free diet was investigated in comparison with those fed the histidine-free diet. More body water was retained in rats fed the tryptophan-free diet than in those fed the histidine-free diet. This suggests that the lesser weight loss associated with tryptophan deficiency than with histidine deficiency may be due to the greater water content in rats fed the tryptophan-free diet. The tryptophan contents of the muscle, plasma, and liver decreased rapidly in rats fed the tryptophan-free diet, whereas the histidine contents of these tissues did not decrease as much as in rats fed the histidine-free diet. The conversion of radioactivity of (U-14-C)phenylalanine into respiratory CO-2 and liver and muscle proteins of rats fed the tryptophan- and histidine-free diets were compared. The relative recovery ratio of 14-C into respiratory CO-2 was found to be higher in tryptophan deficiency than in histidine deficiency, and the recovery ratio in muscle was lower in tryptophan deficiency than in histidine deficiency. These results suggest that the greater nitrogen loss seen in tryptophan deficiency than in histidine deficiency may be due to reduced synthesis of muscle protein, presumably due to the low free-tryptophan content in muscle resulting from the tryptophan-free diet.

摘要

连续2天喂食无色氨酸饮食的大鼠,与喂食无组氨酸饮食的大鼠相比,体重减轻较少,但氮损失较多。与喂食无组氨酸饮食的大鼠相比,对喂食无色氨酸饮食的大鼠体重减轻和尿氮损失的代谢性质进行了研究。喂食无色氨酸饮食的大鼠比喂食无组氨酸饮食的大鼠保留了更多的身体水分。这表明,与组氨酸缺乏相比,色氨酸缺乏导致的体重减轻较少可能是由于喂食无色氨酸饮食的大鼠体内水分含量较高。喂食无色氨酸饮食的大鼠肌肉、血浆和肝脏中的色氨酸含量迅速下降,而这些组织中的组氨酸含量下降幅度不如喂食无组氨酸饮食的大鼠。比较了喂食无色氨酸和无组氨酸饮食的大鼠中(U-14-C)苯丙氨酸的放射性向呼吸性CO-2以及肝脏和肌肉蛋白质的转化情况。发现色氨酸缺乏组中14-C向呼吸性CO-2的相对回收率高于组氨酸缺乏组,而色氨酸缺乏组肌肉中的回收率低于组氨酸缺乏组。这些结果表明,色氨酸缺乏比组氨酸缺乏时出现的氮损失更大,可能是由于肌肉蛋白合成减少,推测是由于无色氨酸饮食导致肌肉中游离色氨酸含量低所致。

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