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无组氨酸和组氨酸过量饮食对大鼠腓肠肌中鹅肌肽和肌肽含量的影响。

Effect of histidine-free and -excess diets on anserine and carnosine contents in rat gastrocnemius muscle.

作者信息

Tamaki N, Tsunemori F, Wakabayashi M, Hama T

出版信息

J Nutr Sci Vitaminol (Tokyo). 1977;23(4):331-40. doi: 10.3177/jnsv.23.331.

Abstract

Anserine and carnosine contents were determined in muscle of rats subjected to histidine depletion or excessive supplement. The contents of anserine and carnosine were reduced in the gastrocnemius muscle of rats fed a histidine-free diet. The diet showed especially a remarkable decrease of carnosine content. After rehabilitation for one week, the muscle anserine and carnosine contents in histidine-deficient rat returned to the normal level. The body and gastrocnemius muscle weight were decreased in rats fed a histidine-excess diet. However, anserine and carnosine content in muscle of rats fed a histidine-excess diet were twice of that of control rats. Urinary excretion of Npi-methylhistidine and Npi-methylhistidine was increased in rats fed a histidine-excess diet.

摘要

测定了组氨酸缺乏或过量补充的大鼠肌肉中的鹅肌肽和肌肽含量。饲喂无组氨酸日粮的大鼠腓肠肌中鹅肌肽和肌肽含量降低。日粮中肌肽含量尤其显著下降。经过一周的恢复,组氨酸缺乏大鼠的肌肉中鹅肌肽和肌肽含量恢复到正常水平。饲喂组氨酸过量日粮的大鼠体重和腓肠肌重量下降。然而,饲喂组氨酸过量日粮的大鼠肌肉中鹅肌肽和肌肽含量是对照大鼠的两倍。饲喂组氨酸过量日粮的大鼠尿中N-甲基组氨酸和N-甲基组氨酸的排泄增加。

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