A comparison of the properties in vitro of biphenyl 2- and 4-hydroxylase in the mesocarp from avocado pear (Persea americana) and Syrian-hamster hepatic tissue.

McPherson F J, Markham A, Bridges J W, Hartman G C, Parke D V

Biochem Soc Trans. 1975;3(2):281-3. doi: 10.1042/bst0030281.

Abstract

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