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消瘦作为口腔和咽癌的早期标志物。

Leanness as early marker of cancer of the oral cavity and pharynx.

作者信息

Franceschi S, Dal Maso L, Levi F, Conti E, Talamini R, La Vecchia C

机构信息

Servizio di Epidemiologia, Centro di Riferimento Oncologico, Aviano (PN), Italy.

出版信息

Ann Oncol. 2001 Mar;12(3):331-6. doi: 10.1023/a:1011191809335.

Abstract

BACKGROUND

It is not clear whether the purported association of leanness with cancer of the oral cavity and pharynx was due to cancer-related weight loss or to the influence of factors associated with leanness.

PATIENTS AND METHODS

Seven hundred fifty-four incident cases of cancers of the oral cavity and pharynx and 1775 controls, admitted to hospital for acute, non-neoplastic diseases, in Italy and Switzerland. Questionnaire included height, lifetime history of weight and of physical activity, waist and hip measurements, and a validated food-frequency section.

RESULTS

Leanness at diagnosis was associated with elevated risk in men (adjusted odds ratio, OR for 5-unit decrease in body-mass index, BMI = 1.9; 95% confidence interval (CI): 1.6-2.2 in men). Male cases were significantly leaner than control subjects at the age of 30 and of 50. Thinner women also had an increased risk, but the inverse association with BMI was non linear. In both sexes, the association with leanness was restricted to smokers and moderate/heavy drinkers, but was not accounted for by drinking and smoking habits, nor by differences in physical activity or dietary habits.

CONCLUSIONS

Leanness appears to be an early marker of some unknown biological effect of smoking and/or of alcohol abuse, which may contribute to the prediction of cancers of the oral cavity and pharynx. Cessation of smoking and substantial reduction of alcohol intake may improve nutritional status, besides stopping carcinogen exposure.

摘要

背景

瘦与口腔癌和咽癌之间所谓的关联,是由于癌症相关的体重减轻,还是由于与瘦相关的因素的影响,目前尚不清楚。

患者与方法

在意大利和瑞士,754例口腔癌和咽癌新发病例以及1775例因急性非肿瘤性疾病入院的对照者。问卷包括身高、体重和身体活动的终生史、腰围和臀围测量,以及经过验证的食物频率部分。

结果

诊断时瘦与男性风险升高相关(体重指数每降低5个单位,调整后的比值比,OR = 1.9;95%置信区间(CI):男性为1.6 - 2.2)。男性病例在30岁和50岁时明显比对照者瘦。较瘦的女性风险也增加,但与体重指数的负相关是非线性的。在男女两性中,与瘦的关联仅限于吸烟者和中度/重度饮酒者,但不能用饮酒和吸烟习惯、身体活动或饮食习惯的差异来解释。

结论

瘦似乎是吸烟和/或酗酒某些未知生物学效应的早期标志,这可能有助于预测口腔癌和咽癌。戒烟和大幅减少酒精摄入量除了能停止致癌物暴露外,还可能改善营养状况。

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