Clément M, Fournier H, Ouspenski I I, de Repentigny L, Belhumeur P
Department of Microbiology and Immunology, Université de Montréal, C.P. 6128, succ. Centre-Ville, Montréal, Quebec H3C 3J7, Canada.
Yeast. 2001 Jul;18(10):915-22. doi: 10.1002/yea.734.
The yeast Ran binding protein 1 (Yrb1p) is a small protein of 23 kDa that is highly conserved among eukaryotes. It stimulates the GTPase activity of Gsp1p in the presence of the GTPase activating protein Rna1p. In addition to its role in nucleocytoplasmic transport of macromolecules, YRB1/RanBP1 could be involved in the regulation of microtubules structure and dynamics. Since microtubules are tightly associated with morphological changes, we have been interested to study the role and function of YRB1 in the pathogenic fungus Candida albicans, where there is regulated change in cellular morphology. The gene product of CaYRB1 encodes a 212 amino acid protein displaying 73% homology to the S. cerevisiae homologue. The bacterially expressed gene product has an apparent molecular weight of 35.7 kDa. We show that it can complement a S. cerevisiae yrb1 null mutant and that its mRNA does not appear to be regulated in response to conditions inducing morphological changes in C. albicans.
酵母Ran结合蛋白1(Yrb1p)是一种23 kDa的小蛋白,在真核生物中高度保守。在GTP酶激活蛋白Rna1p存在的情况下,它能刺激Gsp1p的GTP酶活性。除了在大分子的核质运输中发挥作用外,YRB1/RanBP1可能还参与微管结构和动力学的调节。由于微管与形态变化紧密相关,我们一直对研究YRB1在致病真菌白色念珠菌中的作用和功能感兴趣,在该真菌中细胞形态会发生规律性变化。CaYRB1的基因产物编码一种212个氨基酸的蛋白质,与酿酒酵母的同源物具有73%的同源性。细菌表达的基因产物的表观分子量为35.7 kDa。我们发现它可以互补酿酒酵母yrb1缺失突变体,并且其mRNA在白色念珠菌中似乎不受诱导形态变化条件的调控。