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在根皮苷诱导的糖转运抑制存在的情况下,液体跨仓鼠小肠的等渗转运。

Isoosmotic transport of fluid across the hamster small intestine in the presence of phlorizin-induced inhibition of sugar transport.

作者信息

Dinda P K, Beck M, Beck I T

出版信息

Can J Physiol Pharmacol. 1975 Jun;53(3):375-82. doi: 10.1139/y75-054.

Abstract

Experiments were performed to investigate whether the fluid transported across the small intestine is isoosmotic with the mucosal solution when the active transport of glucose is partially inhibited. Everted hamster mid small intestine was incubated in one of the following four mucosal solutions: (1) Isotonic control, Krebs-Ringer bicarbonate solution containing 10 mM glucose (KRBSG), (2) Isotonic with phlorizin, KRBSG + 5X10-5 M phlorizin, (3) Hypertonic control, KRBSG + 50 mM mannitol, (4) Hypertonic with phlorizin, KRBSG + 50 MM mannitol + 5x10-5 M phlorizin. The serosal surface of the intestine was not bathed. Results indicate that the transported fluid was always isoosmotic with any of the mucosal solutions used. When the mucosal solution was made hypertonic with mannitol, the concentration of glucose and electrolytes in the absorbate increased, and as a result, the absorbate became hypertonic and isoosmotic with the mucosal solution. The presence of phlorizin either in the isotonic or in the hypertonic mucosal solution decreased the glucose concentration of the absorbate, but the transported fluid became isoosmotic with the mucosal solution due to a higher concentration of Na, K, and their associated anions. Phlorizin caused a decrease in the transmural potential difference. In spite of this, the presence of this glucoside in the mucosal solution increased the transport of sodium in relation to glucose transport. It is suggested that, at the concentrations used, phlorizin inhibits sodium movement through the electrogenic pathway, but increases the transport of this ion through the non-electrogenic route. This increase in neutral sodium transport seems to compensate for the low concentration of glucose in the absorbate, so that the absorbate becomes isoosmotic with the mucosal solution whether the latter is isotonic or hypertonic. It is suggested further that isoosmotic transport of fluid is an inherent property of the small intestine and that there may be an osmoregulatory mechanism in the gut which controls this process.

摘要

进行了实验以研究当葡萄糖的主动转运被部分抑制时,跨小肠转运的液体是否与黏膜溶液等渗。将外翻的仓鼠小肠中段置于以下四种黏膜溶液之一中孵育:(1) 等渗对照,含10 mM葡萄糖的 Krebs-Ringer碳酸氢盐溶液(KRBSG),(2) 与根皮苷等渗,KRBSG + 5×10⁻⁵ M根皮苷,(3) 高渗对照,KRBSG + 50 mM甘露醇,(4) 与根皮苷高渗,KRBSG + 50 mM甘露醇 + 5×10⁻⁵ M根皮苷。小肠的浆膜表面未被浸润。结果表明,转运的液体始终与所使用的任何一种黏膜溶液等渗。当黏膜溶液用甘露醇制成高渗时,吸收液中葡萄糖和电解质的浓度增加,结果吸收液变得高渗且与黏膜溶液等渗。在等渗或高渗黏膜溶液中存在根皮苷会降低吸收液中葡萄糖的浓度,但由于Na、K及其相关阴离子浓度较高,转运的液体与黏膜溶液等渗。根皮苷导致跨膜电位差降低。尽管如此,黏膜溶液中这种糖苷的存在增加了钠相对于葡萄糖转运的转运量。有人提出,在所使用的浓度下,根皮苷抑制钠通过生电途径的移动,但增加了该离子通过非生电途径的转运。中性钠转运的这种增加似乎弥补了吸收液中葡萄糖的低浓度,从而使吸收液无论黏膜溶液是等渗还是高渗都与黏膜溶液等渗。进一步表明,液体的等渗转运是小肠的固有特性,并且肠道中可能存在一种渗透调节机制来控制这一过程。

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