Das U N
EFA Sciences LLC, Norwood, MA 02062, USA.
Hypertension. 2001 Sep;38(3):E6-8. doi: 10.1161/hy0901.095926.
It is suggested that adequate provision of long-chain polyunsaturated fatty acids during the critical periods of brain growth prevents the development of hypertension in later life.
有人认为,在大脑生长的关键时期充分提供长链多不饱和脂肪酸可预防日后患高血压。