Lindroth R L, Kopper B J, Parsons W F, Bockheim J G, Karnosky D F, Hendrey G R, Pregitzer K S, Isebrands J G, Sober J
Department of Entomology, University of Wisconsin, Madison 53706, USA.
Environ Pollut. 2001;115(3):395-404. doi: 10.1016/s0269-7491(01)00229-9.
Atmospheric chemical composition affects foliar chemical composition, which in turn influences the dynamics of both herbivory and decomposition in ecosystems. We assessed the independent and interactive effects of CO2 and O3 fumigation on foliar chemistry of quaking aspen (Populus tremuloides) and paper birch (Betula papyrifera) at a Free-Air CO2 Enrichment (FACE) facility in northern Wisconsin. Leaf samples were collected at five time periods during a single growing season, and analyzed for nitrogen. starch and condensed tannin concentrations, nitrogen resorption efficiencies (NREs), and C:N ratios. Enriched CO2 reduced foliar nitrogen concentrations in aspen and birch; O3 only marginally reduced nitrogen concentrations. NREs were unaffected by pollution treatment in aspen, declined with 03 exposure in birch, and this decline was ameliorated by enriched CO2. C:N ratios of abscised leaves increased in response to enriched CO2 in both tree species. O3 did not significantly alter C:N ratios in aspen, although values tended to be higher in + CO2 + O3 leaves. For birch, O3 decreased C:N ratios under ambient CO2 and increased C:N ratios under elevated CO2. Thus, under the combined pollutants, the C:N ratios of both aspen and birch leaves were elevated above the averaged responses to the individual and independent trace gas treatments. Starch concentrations were largely unresponsive to CO2 and O3 treatments in aspen. but increased in response to elevated CO2 in birch. Levels of condensed tannins were negligibly affected by CO2 and O3 treatments in aspen, but increased in response to enriched CO2 in birch. Results from this work suggest that changes in foliar chemical composition elicited by enriched CO2 are likely to impact herbivory and decomposition, whereas the effects of O3 are likely to be minor, except in cases where they influence plant response to CO2.
大气化学成分会影响叶片的化学成分,进而影响生态系统中食草作用和分解作用的动态变化。我们在威斯康星州北部的一个自由空气二氧化碳富集(FACE)设施中,评估了二氧化碳和臭氧熏蒸对颤杨(Populus tremuloides)和纸桦(Betula papyrifera)叶片化学性质的独立影响和交互作用。在单个生长季节的五个时间段采集叶片样本,并分析其氮、淀粉和缩合单宁浓度、氮再吸收效率(NREs)以及碳氮比。二氧化碳浓度升高降低了颤杨和纸桦叶片中的氮浓度;臭氧仅略微降低了氮浓度。颤杨的氮再吸收效率不受污染处理的影响,纸桦的氮再吸收效率随臭氧暴露而下降,而二氧化碳浓度升高则缓解了这种下降。两种树种脱落叶片的碳氮比均因二氧化碳浓度升高而增加。臭氧对颤杨的碳氮比没有显著影响,尽管在二氧化碳浓度升高 + 臭氧处理的叶片中该值往往更高。对于纸桦,臭氧在环境二氧化碳浓度下降低了碳氮比,在二氧化碳浓度升高时增加了碳氮比。因此,在两种污染物共同作用下,颤杨和纸桦叶片的碳氮比均高于对单个和独立微量气体处理的平均响应。颤杨叶片中的淀粉浓度对二氧化碳和臭氧处理基本无反应,但纸桦叶片中的淀粉浓度随二氧化碳浓度升高而增加。颤杨叶片中缩合单宁的含量受二氧化碳和臭氧处理的影响可忽略不计,但纸桦叶片中的缩合单宁含量随二氧化碳浓度升高而增加。这项研究结果表明,二氧化碳浓度升高引起的叶片化学成分变化可能会影响食草作用和分解作用,而臭氧的影响可能较小,除非它影响植物对二氧化碳的响应。