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[胃癌全胃切除术后不同消化道重建方式的比较]

[Comparison of different alimentary reconstructions after total gastrectomy for cancer].

作者信息

Hao X, Yin J, Liu J, Li W, Li Q

机构信息

Abdominal Department, Neoplasm Hospital, Tianjin Medical University, Tianjin 300060.

出版信息

Zhonghua Wai Ke Za Zhi. 1999 Aug;37(8):475-7.

Abstract

OBJECTIVE

To study the optimum reconstruction after total gastrectomy for malignant disease, especially the necessity of gastric substitute and duodenal passage.

METHODS

Among 75 patients having total gastrectomy, five kinds of reconstruction were used: Braun, modified Braun (mBraun) I, II, III, and antigrade jejunal interposition (AJI). Postoperative complaints, body weight, food intake, serum nutritional parameters, complete blood count, half-emptying time of the gastric substitute, PNI, Visick index were evaluated.

RESULTS

As compared with Braun group, the mBraun I and II groups showed less reflux esophagitis, higher nutritional parameters and PNI, while the operation time was similar. As compared with mBraun I and II groups, mBraun III and AJI groups showed better body weight, higher nutritional parameters, and PNI.

CONCLUSIONS

It is essential to construct a gastric substitute and maintain the alimentary tract flowing through the duodenum after total gastrectomy for cancer, and the AJI may be a better choice in the operation of gastrectomy.

摘要

目的

研究恶性疾病全胃切除术后的最佳重建方式,尤其是胃替代物及十二指肠通道的必要性。

方法

在75例行全胃切除术的患者中,采用了五种重建方式:布朗氏(Braun)法、改良布朗氏(mBraun)法I、II、III以及顺行空肠间置术(AJI)。对术后的主诉、体重、食物摄入量、血清营养参数、全血细胞计数、胃替代物的半排空时间、预后营养指数(PNI)、维西克(Visick)指数进行了评估。

结果

与布朗氏组相比,改良布朗氏法I组和II组的反流性食管炎较少,营养参数和PNI较高,而手术时间相似。与改良布朗氏法I组和II组相比,改良布朗氏法III组和AJI组的体重更好,营养参数和PNI更高。

结论

癌症全胃切除术后构建胃替代物并维持消化道通过十二指肠流通至关重要,且顺行空肠间置术在胃切除手术中可能是更好的选择。

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