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蛋白质折叠的分类

Classification of protein folds.

作者信息

Russell Robert B

机构信息

SmithKline Beecham Pharmaceuticals, Research & Development, Bioinformatics Research Group, New Frontiers Science Park (North), Harlow, Essex, UK.

出版信息

Mol Biotechnol. 2002 Jan;20(1):17-28. doi: 10.1385/MB:20:1:017.

Abstract

Classification is central to many studies of protein structure, function, and evolution. This article presents a strategy for classifying protein three-dimensional structures. Methods for and issues related to secondary structure, domain, and class assignment are discussed, in addition to methods for the comparison of protein three-dimensional structures. Strategies for assigning protein domains to particular folds and homologous superfamilies are then described in the context of the currently available classification schemes. Two examples (adenylate cyclase/DNA polymerase and glycogen phosphorylase/beta-glucosyltransferase) are presented to illustrate problems associated with protein classification.

摘要

分类对于蛋白质结构、功能及进化的许多研究都至关重要。本文提出了一种对蛋白质三维结构进行分类的策略。除了蛋白质三维结构比较方法外,还讨论了二级结构、结构域和类别归属的相关方法及问题。然后在当前可用分类方案的背景下,描述了将蛋白质结构域分配到特定折叠和同源超家族的策略。给出了两个例子(腺苷酸环化酶/DNA聚合酶和糖原磷酸化酶/β-葡萄糖基转移酶)来说明与蛋白质分类相关的问题。

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