Sobel Jeremy, Khan Ali S, Swerdlow David L
Foodborne and Diarrheal Diseases Branch, Division of Bacterial and Mycotic Diseases, National Center for Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, GA 30333, USA.
Lancet. 2002 Mar 9;359(9309):874-80. doi: 10.1016/S0140-6736(02)07947-3.
Deliberate contamination of food with biological agents has already been perpetrated in the USA. The US food supply is increasingly characterised by centralised production and wide distribution of products. Deliberate contamination of a commercial food product could cause an outbreak of disease, with many illnesses dispersed over wide geographical areas. Dependent on the biological agent and contaminated food, such an outbreak could either present as a slow, diffuse, and initially unremarkable increase in sporadic cases, or as an explosive epidemic suddenly producing many illnesses. Preparedness for a bioterrorist event affecting the food supply, therefore, entails augmentation of the traditional public-health infrastructure to enhance disease surveillance, accelerate capacity of laboratory detection, rapidly investigate and control outbreaks, and develop capacity for response to mass-casualty disasters.
在美国,蓄意用生物制剂污染食品的事件已经发生。美国的食品供应越来越以产品的集中生产和广泛分销为特征。蓄意污染商业食品可能导致疾病爆发,许多病例分散在广泛的地理区域。根据生物制剂和受污染食品的不同,这种爆发可能表现为散发病例缓慢、分散且最初不显著的增加,也可能表现为突然引发许多病例的爆发性流行。因此,针对影响食品供应的生物恐怖事件的防范工作需要加强传统的公共卫生基础设施,以加强疾病监测、加快实验室检测能力、迅速调查和控制疫情,并发展应对大规模伤亡灾难的能力。