Hotta Hiroki, Ueda Masashi, Nagano Satomi, Tsujino Yoshio, Koyama Junko, Osakai Toshiyuki
Department of Chemistry, Faculty of Science, Kobe University, Nada, Kobe 657-8501, Japan.
Anal Biochem. 2002 Apr 1;303(1):66-72. doi: 10.1006/abio.2002.5577.
The oxidation mechanism of caffeic acid (CAF) has been studied by means of cyclic voltammetry with the plastic formed carbon or glassy carbon electrode. CAF gives a well-developed two-electron reversible wave in acidic media, whereas it shows an irreversible behavior, i.e., a decrease of the rereduction peak, in less acidic media, suggesting that the oxidation of CAF follows an irreversible chemical reaction(s). Digital simulation analyses based on different oxidation mechanisms have been performed for the voltammograms obtained with the GC electrode in 1:1 (v/v) water:ethanol solutions. The results clearly show that the seeming two-electron oxidation of CAF occurs stepwise via one-electron processes, each of which follows an irreversible chemical reaction. It has also been suggested that the semiquinone radical as an intermediate of the one-electron oxidation should play an important role in the oxidation reaction. Evaluations of the rate constants for the chemical reactions have further suggested that the chemical reactions are dimerization reactions.
利用涂塑碳电极或玻碳电极通过循环伏安法研究了咖啡酸(CAF)的氧化机理。在酸性介质中,CAF给出一个峰形良好的两电子可逆波,而在酸性较弱的介质中,它表现出不可逆行为,即再还原峰降低,这表明CAF的氧化遵循不可逆化学反应。基于不同氧化机理对在1:1(v/v)水:乙醇溶液中用玻碳电极获得的伏安图进行了数字模拟分析。结果清楚地表明,CAF看似两电子的氧化是通过单电子过程逐步发生的,每个单电子过程都遵循不可逆化学反应。还表明,作为单电子氧化中间体的半醌自由基在氧化反应中应起重要作用。对化学反应速率常数的评估进一步表明,化学反应是二聚反应。