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超越φ值的蛋白质折叠动力学:利用多个氨基酸取代研究SH3结构域折叠过渡态的结构

Protein folding kinetics beyond the phi value: using multiple amino acid substitutions to investigate the structure of the SH3 domain folding transition state.

作者信息

Northey Julian G B, Maxwell Karen L, Davidson Alan R

机构信息

Department of Biochemistry, University of Toronto, Toronto, Ontario, Canada M5S 1A8.

出版信息

J Mol Biol. 2002 Jul 5;320(2):389-402. doi: 10.1016/S0022-2836(02)00445-X.

Abstract

The SH3 domain folding transition state structure contains two well-ordered turn regions, known as the diverging turn and the distal loop. In the Src SH3 domain transition state, these regions are stabilized by a hydrogen bond between Glu30 in the diverging turn and Ser47 in the distal loop. We have examined the effects on folding kinetics of amino acid substitutions at the homologous positions (Glu24 and Ser41) in the Fyn SH3 domain. In contrast to most other folding kinetics studies which have focused primarily on non-disruptive substitutions with Ala or Gly, here we have examined the effects of substitutions with diverse amino acid residues. Using this approach, we demonstrate that the transition state structure is generally tolerant to amino acid substitutions. We also uncover a unique role for Ser at position 41 in facilitating folding of the distal loop, which can only be replicated by Asp at the same position. Both these residues appear to accelerate folding through the formation of short-range side-chain to backbone hydrogen bonds. The folding of the diverging turn region is shown to be driven primarily by local interactions. The diverging turn and distal loop regions are found to interact in the transition state structure, but only in the context of particular mutant backgrounds. This work demonstrates that studying the effects of a variety of amino acid substitutions on protein folding kinetics can provide unique insights into folding mechanisms which cannot be obtained by standard Phi value analysis.

摘要

SH3结构域折叠过渡态结构包含两个有序的转角区域,即发散转角和远端环。在Src SH3结构域过渡态中,这些区域通过发散转角中的Glu30与远端环中的Ser47之间的氢键得以稳定。我们研究了Fyn SH3结构域中同源位置(Glu24和Ser41)氨基酸取代对折叠动力学的影响。与大多数其他主要关注用Ala或Gly进行无干扰取代的折叠动力学研究不同,我们在此研究了用多种氨基酸残基进行取代的影响。通过这种方法,我们证明过渡态结构通常能耐受氨基酸取代。我们还发现41位的Ser在促进远端环折叠方面具有独特作用,只有相同位置的Asp才能复制这种作用。这两个残基似乎都通过形成短程侧链与主链氢键来加速折叠。结果表明,发散转角区域的折叠主要由局部相互作用驱动。在过渡态结构中发现发散转角和远端环区域相互作用,但仅在特定突变背景下如此。这项工作表明,研究多种氨基酸取代对蛋白质折叠动力学的影响可以为折叠机制提供独特见解,而这是通过标准Phi值分析无法获得的。

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