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本文引用的文献
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Membrane deterioration in senescing carnation flowers : coordinated effects of phospholipid degradation and the action of membranous lipoxygenase.
Plant Physiol. 1987 Sep;85(1):204-11. doi: 10.1104/pp.85.1.204.
2
Calcium- and calmodulin-regulated breakdown of phospholipid by microsomal membranes from bean cotyledons.
Plant Physiol. 1987 Jan;83(1):63-8. doi: 10.1104/pp.83.1.63.
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Acceleration of membrane senescence in cut carnation flowers by treatment with ethylene.
Plant Physiol. 1982 Apr;69(4):859-63. doi: 10.1104/pp.69.4.859.
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Senescence and the Fluidity of Rose Petal Membranes : RELATIONSHIP TO PHOSPHOLIPID METABOLISM.
Plant Physiol. 1982 Feb;69(2):296-9. doi: 10.1104/pp.69.2.296.
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Microviscosity of plasmalemmas in rose petals as affected by age and environmental factors.
Plant Physiol. 1978 May;61(5):812-5. doi: 10.1104/pp.61.5.812.
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A rapid method of total lipid extraction and purification.
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Efficient epoxidation of unsaturated fatty acids by a hydroperoxide-dependent oxygenase.
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Hydroperoxide-dependent epoxidation of unsaturated fatty acids in the broad bean (Vicia faba L.).
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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding.
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