Hornykiewicz O
Institute for Brain Research, University of Vienna, Vienna, Austria.
Amino Acids. 2002;23(1-3):65-70. doi: 10.1007/s00726-001-0111-9.
The article traces the development of research on the naturally occurring amino acid L-3,4-dihydroxyphenylalanine (L-dopa), from the first synthesis of its D,L racemate in 1911, and the isolation of its L-isomer from seedling of Vicia faba beans to the amino acid's successful application, from 1961 onward, as the most efficacious drug treatment of Parkinson's disease (PD). Upon its isolation from legumes in 1913, L-dopa was declared to be biologically inactive. However, two early pharmacological studies, published in 1927 and 1930 respectively, proved (in the rabbit) that D,L-dopa exerted significant effects on glucose metabolism (causing marked hyperglycemia) and on arterial blood pressure. Interest in L-dopa's biological activity increased considerably following the discovery, in 1938, of the enzyme L-dopa decarboxylase and the demonstration that in the animal and human body L-dopa was enzymatically converted to dopamine (DA), the first biologically active amine in the biosynthetic chain of tissue catecholamines. This prompted, in the 1940s, many studies, both in animals and in humans, especially concerned with the vasopressor potential of L-dopa/DA. In the 1950s, the focus of L-dopa research shifted to its potential for replenishing the experimentally depleted (by insulin or reserpine) peripheral and brain catecholamine stores and the concomitant restoration of normal function. During that period, of special interest were the observations that L-dopa reversed the reserpine-induced state of "tranquilisation" and that its decarboxylation product DA occurred in high amounts in animal and human brain, with a preferential localization in the basal ganglia. These observations set the stage for the beginning of DA studies in PD brain. In 1960, the severe brain DA deficit, confined to patients with PD was discovered, and a year later L-dopa's strong therapeutic effect in patients with PD was demonstrated. In 1967, the chronic high-dose oral L-dopa regimen was successfully introduced into clinical practice. Despite some initial doubts about L-dopa's mechanism of action in PD, it is now generally recognized that L-dopa use in PD is a classic example of a brain neurotransmitter replacement therapy. However, the DA replacement potential of L-dopa may not be its sole action of interest, as suggested by recent evidence that L-dopa may also have its own biological activity in the CNS, independent of DA.
本文追溯了天然存在的氨基酸L-3,4-二羟基苯丙氨酸(L-多巴)的研究发展历程,从1911年首次合成其D,L外消旋体,以及从蚕豆幼苗中分离出其L-异构体,到1961年起该氨基酸作为治疗帕金森病(PD)最有效的药物成功应用。1913年从豆类中分离出L-多巴后,它被宣称无生物活性。然而,分别在1927年和1930年发表的两项早期药理学研究(在兔子身上)证明,D,L-多巴对葡萄糖代谢(导致明显的高血糖)和动脉血压有显著影响。1938年发现L-多巴脱羧酶,并证明在动物和人体中L-多巴可酶促转化为多巴胺(DA),即组织儿茶酚胺生物合成链中的第一种生物活性胺,此后人们对L-多巴的生物活性兴趣大增。这促使在20世纪40年代对动物和人体进行了许多研究,尤其关注L-多巴/DA的升压潜力。20世纪50年代,L-多巴研究的重点转向其补充实验性耗尽(通过胰岛素或利血平)的外周和脑儿茶酚胺储备以及随之恢复正常功能的潜力。在此期间,特别引人关注的观察结果是,L-多巴逆转了利血平诱导的“镇静”状态,并且其脱羧产物DA在动物和人脑大量存在,优先定位于基底神经节。这些观察结果为在PD脑内开展DA研究奠定了基础。1960年,发现严重的脑DA缺乏仅限于PD患者,一年后证明L-多巴对PD患者有强大的治疗效果。1967年,慢性高剂量口服L-多巴疗法成功引入临床实践。尽管最初对L-多巴在PD中的作用机制存在一些疑问,但现在人们普遍认识到在PD中使用L-多巴是脑内神经递质替代疗法的一个经典例子。然而,L-多巴的DA替代潜力可能不是其唯一令人感兴趣的作用,最近的证据表明L-多巴在中枢神经系统中可能也有其自身独立于DA的生物活性。