Panteliadis C, Troll U, Hexel R
Z Ernahrungswiss. 1975 Sep;14(3):234-43. doi: 10.1007/BF02021202.
Theinfluence of oral milk foods on the fatty acid pattern of the total serumlipids was examined on 58 healthy infants and small children. It is known that the newborn;s fatty acid pattern is different to that of the adult's. These differences pertain chiefly to the essential linoleic acid and arachidonic acid as well as to the other fatty acids. The time of adaptation to the adult's fatty acid patter was to be ascertained. The result was that a speedy approximation depended on the food used and it's particular fatty acid pattern.
对58名健康婴幼儿进行了研究，以考察口服奶类食品对血清总脂质脂肪酸模式的影响。众所周知，新生儿的脂肪酸模式与成年人不同。这些差异主要涉及必需的亚油酸和花生四烯酸以及其他脂肪酸。需要确定适应成人脂肪酸模式的时间。结果表明，快速接近取决于所使用的食物及其特定的脂肪酸模式。
