Branovic K, Lattner G, Barut M, Strancar A, Josic Dj, Buchacher A
Institute of Immunology, Inc., Zagreb, Croatia.
J Immunol Methods. 2002 Dec 20;271(1-2):47-58. doi: 10.1016/s0022-1759(02)00339-3.
Transferrin and albumin are often present in immunoglobulin G (IgG) concentrates and are considered as impurities. Therefore, it is important to determine their concentration in order to obtain a well-characterized biological product. Here, we describe their determination based on conjoint liquid chromatography (CLC). The established method combines two different chromatographic modes in one step: affinity and ion-exchange chromatography (IEC) combined in one column. Therefore, two CIM Protein G and one CIM quaternary amine (QA) monolithic disks were placed in series in one housing forming a CLC monolithic column. Binding conditions were optimized in a way that immunoglobulins were captured on the CIM Protein G disks, while transferrin and albumin were bound on the CIM QA disks. Subsequently, transferrin and albumin were eluted separately by a stepwise gradient with sodium chloride, whereas immunoglobulins were released from the Protein G ligands by applying low pH. A complete separation of all three proteins was achieved in less than 5 min. The method permits the quantification of albumin and transferrin in IgG concentrates and has been successfully validated.
转铁蛋白和白蛋白常存在于免疫球蛋白G(IgG)浓缩物中,被视为杂质。因此,确定它们的浓度对于获得特性良好的生物制品很重要。在此,我们描述基于联用液相色谱(CLC)对它们的测定。所建立的方法在一步中结合了两种不同的色谱模式:亲和色谱和离子交换色谱(IEC)在一根色谱柱中结合。因此,将两个CIM Protein G和一个CIM季胺(QA)整体柱盘串联放置在一个柱套中,形成一个CLC整体柱。通过优化结合条件,使免疫球蛋白捕获在CIM Protein G柱盘上,而转铁蛋白和白蛋白结合在CIM QA柱盘上。随后,用氯化钠进行梯度洗脱分别洗脱转铁蛋白和白蛋白,而通过低pH值从Protein G配体上释放免疫球蛋白。在不到5分钟的时间内实现了所有三种蛋白质的完全分离。该方法可对IgG浓缩物中的白蛋白和转铁蛋白进行定量,并且已成功验证。