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水泡性口炎病毒跨膜结构域(TMD)肽以构象敏感的方式促进聚乙二醇介导的脂质体融合。

VSV transmembrane domain (TMD) peptide promotes PEG-mediated fusion of liposomes in a conformationally sensitive fashion.

作者信息

Dennison S Moses, Greenfield Norma, Lenard John, Lentz Barry R

机构信息

Department of Biochemistry & Program in Molecular/Cell Biophysics, University of North Carolina, Chapel Hill, 27599-7260, USA.

出版信息

Biochemistry. 2002 Dec 17;41(50):14925-34. doi: 10.1021/bi0203233.

Abstract

Helical instability induced by gly residues in the transmembrane domain (TMD) of G protein, the fusion protein of vesicular stomatitis virus (VSV), was speculated to aid in the later steps of the fusion process, because G protein with ala's substituted for the two TMD gly's was inactive (Cleverley, D. Z., and Lenard, J. (1998) Proc. Natl. Acad. Sci. U. S. A. 95, 3425-30). Here we examine the conformations of synthetic peptides corresponding to fusion-active (GGpep) and inactive (AApep; G's replaced by A's) TMDs by CD spectroscopy, and then their effects on the kinetics of poly (ethyleneglycol) (PEG)-mediated fusion of small unilamellar vesicles. GGpep and AApep both assumed history-dependent, non-interconvertible ordered structures. Both peptides were largely helical under all conditions if derived from trifluoroethanol solutions, and aggregated in a beta-sheet form if derived from acetonitrile solutions. In solvent, detergents or lipid bilayers, GGpep showed a greater range of secondary structural features than did AApep. The two peptides had large but different effects on PEG-mediated fusion. Both enhanced the rate but not the extent of lipid mixing. AApep significantly inhibited the extent of fusion pore formation while GGpep had no effect. The initial rate of fusion was enhanced 6-fold by GGpep and less than 2-fold by AApep. Addition of 5 mol % hexadecane overrode all peptide-induced effects. We suggest that both GGpep and hexadecane promote pore formation by stabilizing the nonlamellar structures in fusion intermediates or initial small pores. AApep, which had fewer nonhelical features in its CD spectrum than GGpep, actually inhibited fusion pore formation.

摘要

水泡性口炎病毒(VSV)的融合蛋白G蛋白跨膜结构域(TMD)中的甘氨酸残基所诱导的螺旋不稳定性,被推测有助于融合过程的后期步骤,因为将两个TMD甘氨酸替换为丙氨酸的G蛋白是无活性的(Cleverley,D. Z.,和Lenard,J.(1998年)《美国国家科学院院刊》95,3425 - 30)。在这里,我们通过圆二色光谱研究了与融合活性(GG肽)和无活性(AA肽;甘氨酸被丙氨酸取代)TMD相对应的合成肽的构象,然后研究了它们对聚乙二醇(PEG)介导的小单层囊泡融合动力学的影响。GG肽和AA肽都呈现出依赖历史、不可相互转化的有序结构。如果源自三氟乙醇溶液,两种肽在所有条件下大多呈螺旋状;如果源自乙腈溶液,则以β-折叠形式聚集。在溶剂、去污剂或脂质双层中时,GG肽比AA肽表现出更大范围的二级结构特征。这两种肽对PEG介导的融合有很大但不同的影响。两者都提高了脂质混合的速率,但没有提高其程度。AA肽显著抑制融合孔形成的程度,而GG肽没有影响。GG肽使融合的初始速率提高了6倍,而AA肽使其提高不到2倍。添加5摩尔%的十六烷消除了所有肽诱导的影响。我们认为,GG肽和十六烷都通过稳定融合中间体或初始小孔中的非层状结构来促进孔的形成。AA肽在其圆二色光谱中比GG肽具有更少的非螺旋特征,实际上却抑制了融合孔的形成。

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