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真核生物蛋白质的N端乙酰转移酶及N端乙酰化的序列要求

N-terminal acetyltransferases and sequence requirements for N-terminal acetylation of eukaryotic proteins.

作者信息

Polevoda Bogdan, Sherman Fred

机构信息

Department of Biochemistry and Biophysics, University of Rochester School of Medicine and Dentistry, Rochester, NY 14642, USA.

出版信息

J Mol Biol. 2003 Jan 24;325(4):595-622. doi: 10.1016/s0022-2836(02)01269-x.

Abstract

N(alpha)-terminal acetylation occurs in the yeast Saccharomyces cerevisiae by any of three N-terminal acetyltransferases (NAT), NatA, NatB, and NatC, which contain Ard1p, Nat3p and Mak3p catalytic subunits, respectively. The N-terminal sequences required for N-terminal acetylation, i.e. the NatA, NatB, and NatC substrates, were evaluated by considering over 450 yeast proteins previously examined in numerous studies, and were compared to the N-terminal sequences of more than 300 acetylated mammalian proteins. In addition, acetylated sequences of eukaryotic proteins were compared to the N termini of 810 eubacterial and 175 archaeal proteins, which are rarely acetylated. Protein orthologs of Ard1p, Nat3p and Mak3p were identified with the eukaryotic genomes of the sequences of model organisms, including Caenorhabditis elegans, Drosophila melanogaster, Arabidopsis thaliana, Mus musculus and Homo sapiens. Those and other putative acetyltransferases were assigned by phylogenetic analysis to the following six protein families: Ard1p; Nat3p; Mak3p; CAM; BAA; and Nat5p. The first three families correspond to the catalytic subunits of three major yeast NATs; these orthologous proteins were identified in eukaryotes, but not in prokaryotes; the CAM family include mammalian orthologs of the recently described Camello1 and Camello2 proteins whose substrates are unknown; the BAA family comprise bacterial and archaeal putative acetyltransferases whose biochemical activity have not been characterized; and the new Nat5p family assignment was on the basis of putative yeast NAT, Nat5p (YOR253W). Overall patterns of N-terminal acetylated proteins and the orthologous genes possibly encoding NATs suggest that yeast and higher eukaryotes have the same systems for N-terminal acetylation.

摘要

N(α)-末端乙酰化在酿酒酵母中由三种N-末端乙酰基转移酶(NAT)中的任何一种催化发生,即NatA、NatB和NatC,它们分别包含Ard1p、Nat3p和Mak3p催化亚基。通过考虑众多研究中先前检测的450多种酵母蛋白,评估了N-末端乙酰化所需的N-末端序列,即NatA、NatB和NatC的底物,并将其与300多种乙酰化哺乳动物蛋白的N-末端序列进行了比较。此外,还将真核生物蛋白的乙酰化序列与810种真细菌和175种古细菌蛋白的N末端进行了比较,这些蛋白很少发生乙酰化。利用包括秀丽隐杆线虫、果蝇、拟南芥、小家鼠和智人的模式生物序列的真核基因组,鉴定了Ard1p、Nat3p和Mak3p的蛋白质直系同源物。通过系统发育分析将这些以及其他推定的乙酰基转移酶归入以下六个蛋白家族:Ard1p;Nat3p;Mak3p;CAM;BAA;和Nat5p。前三个家族对应于三种主要酵母NAT的催化亚基;这些直系同源蛋白在真核生物中被鉴定出来,但在原核生物中未被鉴定;CAM家族包括最近描述的Camello1和Camello2蛋白的哺乳动物直系同源物,其底物未知;BAA家族包括生化活性尚未表征的细菌和古细菌推定的乙酰基转移酶;新的Nat5p家族分类是基于推定的酵母NAT,Nat5p(YOR253W)。N-末端乙酰化蛋白的总体模式以及可能编码NAT的直系同源基因表明,酵母和高等真核生物具有相同的N-末端乙酰化系统。

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