Palmer Mary E, Haller Christine, McKinney Patrick E, Klein-Schwartz Wendy, Tschirgi Anne, Smolinske Susan C, Woolf Alan, Sprague Bruce M, Ko Richard, Everson Gary, Nelson Lewis S, Dodd-Butera Teresa, Bartlett W Dana, Landzberg Brian R
Department of Emergency Medicine, Landspitali University Hospital, Fossvogi, 108, Reykjavík, Iceland.
Lancet. 2003 Jan 11;361(9352):101-6. doi: 10.1016/S0140-6736(03)12227-1.
Adverse events associated with dietary supplements are difficult to monitor in the USA, because such products are not registered before sale, and there is little information about their content and safety.
In 1998, 11 poison control centres in the USA recorded details of 2332 telephone calls about 1466 ingestions of dietary supplements, in 784 of which patients had symptoms. We used a multitiered review process (kappa 0.42) to select 489 cases for whom we were at least 50% certain that their negative events were associated with dietary supplements. We aimed to assess the effects of multiple ingredients and long-term use, and collated data for patterns of use and information resources.
A third of events were of greater than mild severity. We noted both new and previously reported associations that included myocardial infarction, liver failure, bleeding, seizures, and death. Increased symptom severity was associated with use of several ingredients, long-term use, and age. Paediatric exposures were more often unintentional than were adult ingestions, and treatment of disease was the reason for supplement use in at least 28% of reports. Most products and ingredients were not identified in the information database (Poisindex) used by poison control centres, and specific adverse events were reported variably among five additional sources.
Dietary supplements are associated with adverse events that include all levels of severity, organ systems, and age groups. Associations between adverse events and ingredients are difficult to verify if a product has more than one ingredient, and because of incomplete information systems. Research into hazards and risks of dietary supplements should be a priority.
在美国,与膳食补充剂相关的不良事件难以监测,因为此类产品在销售前无需注册,且关于其成分和安全性的信息很少。
1998年,美国11个中毒控制中心记录了2332个关于1466次膳食补充剂摄入的电话详情,其中784例患者出现了症状。我们采用多层审查程序(卡帕值为0.42)选择了489例病例,对于这些病例,我们至少有50%的把握确定其不良事件与膳食补充剂有关。我们旨在评估多种成分和长期使用的影响,并整理了使用模式和信息资源的数据。
三分之一的事件严重程度超过轻度。我们注意到了新的以及先前报道过的关联,包括心肌梗死、肝衰竭、出血、癫痫发作和死亡。症状严重程度增加与多种成分的使用、长期使用和年龄有关。儿科接触比成人摄入更常为意外情况,并且在至少28%的报告中,治疗疾病是使用补充剂的原因。中毒控制中心使用的信息数据库(毒物索引)中未识别出大多数产品和成分,并且在另外五个来源中,特定不良事件的报告各不相同。
膳食补充剂与包括所有严重程度级别、器官系统和年龄组的不良事件相关。如果一种产品含有多种成分,并且由于信息系统不完整,不良事件与成分之间的关联很难得到证实。对膳食补充剂的危害和风险进行研究应成为优先事项。