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来自土耳其锡诺普-伊克利曼的黑海鱼类金头鲻组织中的金属浓度。

Metal concentrations in tissues of the Black Sea fish Mugil auratus from Sinop-Icliman, Turkey.

作者信息

Filazi Ayhan, Baskaya Ruhtan, Kum Cavit, Hismiogullari Sahver Ege

机构信息

Ankara University, Faculty of Veterinary Medicine, Department of Pharmacology and Toxicology, Ankara, Turkey.

出版信息

Hum Exp Toxicol. 2003 Feb;22(2):85-7. doi: 10.1191/0960327103ht323oa.

Abstract

Levels of five heavy metals [copper (Cu), lead (Pb), cadmium (Cd), chromium (Cr) and nickel (Ni)] were evaluated in liver and muscle tissues of fish (Mugil auratus) collected from the Black Sea at Sinop-Icliman, Turkey. Sampling and analysis methods are described. Variations of heavy metal concentrations with seasons are discussed. Cr and Ni concentrations were below the limits of detection (< 0.05 and 0.1 microg/g dry weight) in all tissues and seasons. Cu, Pb and Cd were detected within these limits, as microg/kg dry weight, in liver tissue: 0.49-1.30, 0.60-1.21 and 0.15-0.50, and in muscle tissue: 0.30-1.00, 0.57-1.12 and 0.10-0.40, respectively. Cu, Pb and Cd concentrations in these tissues were elevated and the highest heavy metal concentrations were found in the liver. While Cu, Pb and Cd concentrations were highest in fish tissues collected in August 2000, the lowest concentrations of these metals were observed in fish tissues collected in May 2000. Pb had the highest level observed in fish tissues. According to the Turkish Food Codex Regulation's residue limits, the cadmium level determined in fish tissues was high (0.1 microg/g) and the lead level, especially in liver tissue, was high in August (1 microg/g), while other metals (Cu, Cr and Ni) were within the maximum residue limits.

摘要

对从土耳其锡诺普-伊克利曼黑海采集的鲻鱼肝脏和肌肉组织中的五种重金属[铜(Cu)、铅(Pb)、镉(Cd)、铬(Cr)和镍(Ni)]含量进行了评估。描述了采样和分析方法。讨论了重金属浓度随季节的变化。在所有组织和季节中,铬和镍的浓度均低于检测限(<0.05和0.1微克/克干重)。在这些限值内,以微克/千克干重计,肝脏组织中检测到铜、铅和镉,其含量分别为:0.49 - 1.30、0.60 - 1.21和0.15 - 0.50;肌肉组织中分别为:0.30 - 1.00、0.57 - 1.12和0.10 - 0.40。这些组织中的铜、铅和镉浓度有所升高,且肝脏中的重金属浓度最高。2000年8月采集的鱼组织中铜、铅和镉的浓度最高,而2000年5月采集的鱼组织中这些金属的浓度最低。铅在鱼组织中观察到的含量最高。根据土耳其食品法典法规的残留限量,鱼组织中测定的镉含量较高(0.1微克/克),8月铅含量,尤其是肝脏组织中的铅含量较高(1微克/克),而其他金属(铜、铬和镍)在最大残留限量范围内。

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