Zhang Q Y, Wang X Y, Ying H P, Cheng T M, Zhao Y Y
School of Pharmaceutical Sciences, Peking University, Beijing 100083, China.
Zhongguo Zhong Yao Za Zhi. 2001 Dec;26(12):837-9.
To study the chemical constituents of Carduus crispus.
Using chromatographic methods to isolate compounds and using chemical and spectral methods to elucidate the structures of the isolated compounds.
Eight compounds were elucidated as beta-amyrin palmitate, taraxastery acetate, luteolin-7-O-alpha-L-rhamanopyranosyl-(1-->2)-beta-D-glucopyranoside, luteolin-7-O-beta-D-glucopyranoside, triacontanic acid, beta-sitosterol, stigmasterol and stigmast-7-en-3 beta-ol.
All the compounds were obtained from this plant for the first time.
研究飞廉的化学成分。
采用色谱法分离化合物，并运用化学和光谱方法阐明分离出的化合物的结构。
鉴定出8种化合物，分别为β-香树脂醇棕榈酸酯、蒲公英赛醇乙酸酯、木犀草素-7-O-α-L-鼠李糖基-(1→2)-β-D-葡萄糖苷、木犀草素-7-O-β-D-葡萄糖苷、三十烷酸、β-谷甾醇、豆甾醇和豆甾-7-烯-3β-醇。
所有化合物均首次从该植物中获得。
