Toback F Gary, Walsh-Reitz Margaret M, Musch Mark W, Chang Eugene B, Del Valle John, Ren Hongyu, Huang Erick, Martin Terence E
The Univ. of Chicago, Dept. of Medicine, Chicago, IL 60637, USA.
Am J Physiol Gastrointest Liver Physiol. 2003 Aug;285(2):G344-53. doi: 10.1152/ajpgi.00455.2002.
Antrum mucosal protein (AMP)-18 is a novel 18-kDa protein synthesized by cells of the gastric antrum mucosa. The protein is present in secretion granules of murine gastric antrum epithelial cells and is a component of canine antrum mucus, suggesting that it is secreted into the viscoelastic gel layer on the mucosal surface. Release of the protein appears to be regulated because forskolin decreased the amount of immunoreactive AMP-18 in primary cultures of canine antrum mucosal epithelial cells, and indomethacin gavaged into the stomach of mice reduced AMP-18 content in antrum mucosal tissue before inducing histological injury. A functional domain of the protein was identified by preparing peptides derived from the center of human AMP-18. A 21-mer peptide stimulated growth of gastric and intestinal epithelial cells, but not fibroblasts, and increased restitution of scrape-wounded gastric epithelial monolayers. These functions of AMP-18 suggest that its release onto the apical cell surface is regulated and that the protein and/or peptide fragments may protect the antral mucosa and promote healing by facilitating restitution and proliferation after injury.
胃窦黏膜蛋白(AMP)-18是一种由胃窦黏膜细胞合成的新型18 kDa蛋白。该蛋白存在于小鼠胃窦上皮细胞的分泌颗粒中,是犬胃窦黏液的一个组成部分,这表明它被分泌到黏膜表面的黏弹性凝胶层中。该蛋白的释放似乎受到调控,因为福斯可林降低了犬胃窦黏膜上皮细胞原代培养物中免疫反应性AMP-18的量,并且给小鼠灌胃吲哚美辛在诱导组织学损伤之前降低了胃窦黏膜组织中AMP-18的含量。通过制备源自人AMP-18中心的肽段鉴定出了该蛋白的一个功能结构域。一个21肽刺激了胃和肠上皮细胞的生长,但未刺激成纤维细胞的生长,并增加了刮伤的胃上皮单层细胞的修复。AMP-18的这些功能表明其在顶端细胞表面的释放受到调控,并且该蛋白和/或肽片段可能通过促进损伤后的修复和增殖来保护胃窦黏膜并促进愈合。