Berman V A
Vopr Pitan. 2003;72(2):22-7.
The article is dealt with organization of agencies of U.S. federal government responsible for control of food safety and quality. An organizational chart of the Food and Drug Administration (FDA) of Department of Health and Human services is shown in great details. The U.S. federal legislation on food safety and quality is also described. Legal terms and definitions set by Federal Food, Drug and Safety Act for food safety and quality as well as basis requirements set in U.S.A. for food operation facilities are also discussed.
本文论述了美国联邦政府负责食品安全与质量管控的机构组织。详细展示了卫生与公众服务部食品药品监督管理局（FDA）的组织结构图。还描述了美国联邦食品安全与质量立法。讨论了《联邦食品、药品和安全法》设定的食品安全与质量法律术语和定义，以及美国对食品经营设施的基本要求。
