Padez C, Rocha M A
Department de Anthropologia, Universidade de Coimba, Coimbra, Portugal.
Ann Hum Biol. 2003 Sep-Oct;30(5):622-32. doi: 10.1080/03014460310001592650.
The age at menarche and several menstrual symptoms were reported by 516 Portuguese school girls who took part in a cross-sectional anthropometric study in Coimbra, Portugal. The mean ages of menarche calculated using the recall method and also using probit analysis were 12.53 +/-1.27 and 12.03 +/- 1.26 years, respectively. Parents'educational level, place of residence and size of the family did not have any significant effect on the mean age at menarche in this sample of adolescents. The order of birth was the only variable that indicated a significative effect: the first borns reported a lower mean age at menarche (12.34 years) than the later borns (12.6 years). In this sample, 47% of the girls had a cycle length of >or = 29 days, 23.4% had irregular cycles, 59% reported that the duration of bleeding was 3-5 days and the majority, 49%, did not report any pain during the bleeding days. However, 14.3% and 24.45% reported severe and medium pain. The age at menarche has declined from 15.0 (girls born in 1880-1890) to 12.03 (girls born in 1970-1980) years in the Portuguese population. This decrease in age, and also the lack of influence of the family characteristics, appear as a result of the great improvements in the social and economic living conditions that occurred in Portugal, especially after the 1970s. These improvements are mainly related to better nutrition and better health care along with many other environmental factors.
516名参与葡萄牙科英布拉一项横断面人体测量研究的葡萄牙女学生报告了初潮年龄和几种月经症状。使用回忆法和概率分析计算出的初潮平均年龄分别为12.53±1.27岁和12.03±1.26岁。在这个青少年样本中,父母的教育水平、居住地和家庭规模对初潮平均年龄没有任何显著影响。出生顺序是唯一显示出显著影响的变量:头胎出生的女孩初潮平均年龄(12.34岁)低于后出生的女孩(12.6岁)。在这个样本中,47%的女孩月经周期长度≥29天,23.4%的女孩月经周期不规律,59%的女孩报告出血持续时间为3 - 5天,大多数(49%)女孩在出血期间未报告任何疼痛。然而,14.3%和24.45%的女孩报告有严重和中度疼痛。葡萄牙人口的初潮年龄已从15.0岁(1880 - 1890年出生的女孩)降至12.03岁(1970 - 1980年出生的女孩)。这种年龄的下降以及家庭特征缺乏影响,似乎是葡萄牙社会和经济生活条件大幅改善的结果,特别是在20世纪70年代之后。这些改善主要与更好的营养、更好的医疗保健以及许多其他环境因素有关。