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新型嗜热嗜酸芽孢杆菌——苹果嗜酸 Alicyclobacillus pomorum sp. nov.,该菌不含有ω-脂环族脂肪酸,并对嗜酸 Alicyclobacillus 属的描述进行修订。

Alicyclobacillus pomorum sp. nov., a novel thermo-acidophilic, endospore-forming bacterium that does not possess omega-alicyclic fatty acids, and emended description of the genus Alicyclobacillus.

作者信息

Goto Keiichi, Mochida Kaoru, Asahara Mika, Suzuki Masayuki, Kasai Hiroaki, Yokota Akira

机构信息

Microbiological and Analytical Group, Food Research Laboratories, Mitsui Norin Co. Ltd, 223-1, Miyahara, Fujieda, Shizuoka 426-0133, Japan.

Central Research Laboratories, Tokyo Food Techno Co. Ltd, 223-1, Miyahara, Fujieda, Shizuoka 426-0133, Japan.

出版信息

Int J Syst Evol Microbiol. 2003 Sep;53(Pt 5):1537-1544. doi: 10.1099/ijs.0.02546-0.

Abstract

A thermo-acidophilic endospore-forming bacterium was isolated from a mixed fruit juice. The organism, strain 3A(T), was rod-shaped, grew aerobically at 30-60 degrees C (optimum 45-50 degrees C), pH 3.0-6.0 (optimum pH 4.0-4.5) and produced acid from various sugars. It contained menaquinone-7 as the major isoprenoid quinone. The G+C content of the DNA was 53.1 mol%. The predominant cellular fatty acids of the strain were iso-C(15 : 0), anteiso-C(15 : 0), iso-C(16 : 0), iso-C(17 : 0) and anteiso-C(17 : 0), but omega-alicyclic fatty acids, which are characteristic of the genus Alicyclobacillus, were not found in the strain. Phylogenetic analyses based on both 16S rRNA and gyrB (DNA gyrase B subunit gene) gene sequences showed that strain 3A(T) falls into the Alicyclobacillus cluster, validated by significant bootstrap values. However, strain 3A(T) did not show a close relationship to the other species of the cluster. The level of 16S rDNA similarity between strain 3A(T) and other strains of the cluster was between 92.5 and 95.5 %. The level of gyrB sequence similarity between strain 3A(T) and other strains of the cluster was between 68.5 and 74.4 %. DNA-DNA hybridization values between strain 3A(T) and phylogenetically related strains of the genera Alicyclobacillus, Bacillus and Sulfobacillus were under 13 %, indicating that strain 3A(T) represents a distinct species. On the basis of these results, strain 3A(T) should be classified as a novel Alicyclobacillus species. The name Alicyclobacillus pomorum is proposed for this organism. The type strain of Alicyclobacillus pomorum is strain 3A(T) (=DSM 14955(T)=IAM 14988(T)).

摘要

从混合果汁中分离出一株嗜热嗜酸产芽孢细菌。该菌株3A(T)呈杆状,在30-60℃(最适温度45-50℃)、pH 3.0-6.0(最适pH 4.0-4.5)条件下好氧生长,并能利用多种糖类产酸。它以甲基萘醌-7作为主要类异戊二烯醌。DNA的G+C含量为53.1 mol%。该菌株的主要细胞脂肪酸为异-C(15 : 0)、anteiso-C(15 : 0)、异-C(16 : 0)、异-C(17 : 0)和anteiso-C(17 : 0),但未发现该菌株含有脂环酸芽孢杆菌属特有的ω-脂环族脂肪酸。基于16S rRNA和gyrB(DNA促旋酶B亚基基因)基因序列的系统发育分析表明,菌株3A(T)属于脂环酸芽孢杆菌属聚类群,且有显著的自展值验证。然而,菌株3A(T)与该聚类群的其他种没有密切关系。菌株3A(T)与该聚类群其他菌株的16S rDNA相似性水平在92.5%至95.5%之间。菌株3A(T)与该聚类群其他菌株的gyrB序列相似性水平在68.5%至74.4%之间。菌株3A(T)与脂环酸芽孢杆菌属、芽孢杆菌属和硫化芽孢杆菌属系统发育相关菌株之间的DNA-DNA杂交值均低于13%,表明菌株3A(T)代表一个独特的种。基于这些结果,菌株3A(T)应被归类为脂环酸芽孢杆菌属的一个新种。为此种细菌提议命名为嗜果脂环酸芽孢杆菌。嗜果脂环酸芽孢杆菌的模式菌株为菌株3A(T)(=DSM 14955(T)=IAM 14988(T))。

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