Semba M, Inui N, Yamada M A
Hatano Research Institute, Food and Drug Safety Center, Japan.
Tohoku J Exp Med. 1992 Oct;168(2):133-6. doi: 10.1620/tjem.168.133.
To find the mechanism of promotion process, we have investigated the antipromoting effects of radical scavengers and specific inhibitors for phospholipid metabolism and for protein kinase C using a two-stage transformation assay system in BALB/3T3 cells. All radical scavengers and inhibitors tested showed the antipromoting effects on 12-O-tetradecanoylphorbol-13-acetate (TPA)-promoted transformation. Diacylglycerols, activators of protein kinase C, showed promoting effects in vitro and the promoted-transformation by them was suppressed by radical scavengers employed. By an electron spin resonance (ESR) spin-trapping method, inhibitors, which suppressed promoted-transformation by TPA markedly, had .OH scavenging action. It was found using a ESR spin-trapping method that treatment of TPA on BALB/3T3 cells generates .OH in a dose-dependent manner. These results suggest that generation of oxygen radicals, especially .OH, which occurs in the processes of phospholipid metabolism as well as activation of protein kinase C, is essential to the promotion process.
为了找出促进过程的机制,我们使用BALB/3T3细胞的两阶段转化检测系统,研究了自由基清除剂以及磷脂代谢和蛋白激酶C的特异性抑制剂的抗促进作用。所有测试的自由基清除剂和抑制剂均对12 - O - 十四烷酰佛波醇 - 13 - 乙酸酯(TPA)促进的转化表现出抗促进作用。蛋白激酶C的激活剂二酰基甘油在体外表现出促进作用,并且其促进的转化被所用的自由基清除剂所抑制。通过电子自旋共振(ESR)自旋捕获法,显著抑制TPA促进转化的抑制剂具有·OH清除作用。使用ESR自旋捕获法发现,用TPA处理BALB/3T3细胞会以剂量依赖的方式产生·OH。这些结果表明,在磷脂代谢以及蛋白激酶C激活过程中产生的氧自由基,尤其是·OH,对于促进过程至关重要。