The assimilation of amino acids by Bacteria. XXIII. Accumulation of free glutamic acid within Staphylococcus aureus incubated with derivatives of glutamic acid.
作者信息
ROWLANDS D A, GALE E F, FOLKES J P, MARRIAN D H
出版信息
Biochem J. 1957 Mar;65(3):519-26. doi: 10.1042/bj0650519.
Abstract
摘要
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The assimilation of amino acids by Bacteria. XXIII. Accumulation of free glutamic acid within Staphylococcus aureus incubated with derivatives of glutamic acid.细菌对氨基酸的同化作用。XXIII. 用谷氨酸衍生物培养的金黄色葡萄球菌内游离谷氨酸的积累。
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2
Studies on bacterial amino-acid decarboxylases: 5. The use of specific decarboxylase preparations in the estimation of amino-acids and in protein analysis.细菌氨基酸脱羧酶的研究：5. 特定脱羧酶制剂在氨基酸测定和蛋白质分析中的应用。
Biochem J. 1945;39(1):46-52. doi: 10.1042/bj0390046.
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The assimilation of amino-acids by bacteria; action of inhibitors on the accumulation of free glutamic acid in Staphylococcus aureus and Streptococcus faecalis.细菌对氨基酸的同化作用；抑制剂对金黄色葡萄球菌和粪肠球菌中游离谷氨酸积累的作用。
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5
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Ann Inst Pasteur (Paris). 1956 Nov;91(5):693-720.
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Biochem J. 1956 Nov;64(3):539-45. doi: 10.1042/bj0640539.
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Adv Protein Chem. 1953;8:285-391. doi: 10.1016/s0065-3233(08)60094-7.
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A modified photometric ninhydrin method for the analysis of amino and imino acids.一种用于分析氨基酸和亚氨基酸的改良茚三酮光度法。
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