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反硝化副球菌谷氨酸脱氢酶和谷氨酰胺合成酶的纯化及某些性质

Purification and some properties of glutamate dehydrogenase and glutamine synthetase from Paracoccus denitrificans.

作者信息

Kremecková H, Svrcula B, Mikes V

机构信息

Department of Biochemistry, Faculty of Science, Masaryk University, Brno, Czechoslovakia.

出版信息

J Gen Microbiol. 1992 Aug;138 Pt 8:1587-91. doi: 10.1099/00221287-138-8-1587.

Abstract

The purification and some properties of NADP-dependent glutamate dehydrogenase (GDH) and glutamine synthetase (GS) from the facultatively anaerobic Gram-negative bacterium Paracoccus denitrificans were investigated. The enzymes were purified to homogeneity using a procedure which involved affinity chromatography on Blue Sepharose CL-6B as the major purification step. The recoveries in the purification of GDH and GS were 28% and 64%, respectively. The specific activity of purified GDH was 183 nkat (mg protein)-1 (deaminating reaction). GDH was composed of subunits of molecular mass 47 kDa and the native enzyme was either a tetramer or hexamer. The apparent Km values for L-glutamate, NADP, 2-oxoglutarate, NADPH and ammonia were 1.5 mM, 5.9 microM, 0.47 microM, 12.5 microM and 14 mM, respectively. The specific activity of purified GS was 1125 nkat (mg protein)-1 (transferase reaction). The molecular mass of native GS was 570 kDa; it was composed of 12 subunits of molecular mass 50.1 kDa. The apparent Km values for L-glutamine and hydroxylamine in the transferase reaction were 2.1 and 2.4 mM, respectively; those of ammonia, L-glutamate and ATP in the biosynthetic reaction were 0.03, 1 and 0.17 mM, respectively. After the adenylylation of GS, the Km for L-glutamine and L-glutamate increased and reached the values of 8.0 and 27 mM, respectively. The effects of the changes in GS activity on the ammonia metabolism of Paracoccus denitrificans are discussed.

摘要

对兼性厌氧革兰氏阴性细菌反硝化副球菌中依赖NADP的谷氨酸脱氢酶(GDH)和谷氨酰胺合成酶(GS)进行了纯化及部分性质研究。采用以Blue Sepharose CL - 6B亲和层析为主要纯化步骤的方法将酶纯化至均一。GDH和GS纯化过程中的回收率分别为28%和64%。纯化后的GDH比活性为183 nkat(mg蛋白)-1(脱氨反应)。GDH由分子量为47 kDa的亚基组成,天然酶为四聚体或六聚体。L - 谷氨酸、NADP、2 - 氧代戊二酸、NADPH和氨的表观Km值分别为1.5 mM、5.9 μM、0.47 μM、12.5 μM和14 mM。纯化后的GS比活性为1125 nkat(mg蛋白)-1(转移酶反应)。天然GS的分子量为570 kDa;它由12个分子量为50.1 kDa的亚基组成。转移酶反应中L - 谷氨酰胺和羟胺的表观Km值分别为2.1和2.4 mM;生物合成反应中氨、L - 谷氨酸和ATP的表观Km值分别为0.03、1和0.17 mM。GS腺苷酸化后,L - 谷氨酰胺和L - 谷氨酸的Km值增加,分别达到8.0和27 mM。讨论了GS活性变化对反硝化副球菌氨代谢的影响。

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