关于肠杆菌科O抗原的免疫化学。I. 沙门氏菌O抗原糖成分的分析。 - Suppr

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On the immunochemistry of O antigens of Enterobacteriaceae. I. Analysis of the sugar component of Salmonella O antigens.

作者信息

KAUFFMANN F, LUEDERITZ O, STIERLIN H, WESTPHAL O

出版信息

Zentralbl Bakteriol. 1960 May;178:442-58.

PMID:13853323

Abstract

摘要

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