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Evidence for hexose transport in acetone-dried yeast.
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A tentative mechanism for the anaerobic transport of glucose, fructose and mannose in yeast.
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Mechanism of glucose transport across the yeast cell membrane.
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Transport of sugars in yeasts. II. Mechanisms of utilization of disaccharides and related glycosides.
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Accumulation of trehalose and sucrose in relation to the metabolism of alpha-glucosides in yeasts of defined genotype.
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Propionate induced lysis of protoplasts of Bacillus megaterium.
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The effect of monovalent cations on the inhibition of yeast metabolism by nystatin.
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Transport of some mono- and di-saccharides into yeast cells.
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On the physical state of the intracellularly accumulates substrates of beta-galactoside-permease in Escherichia coli.
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The components of maltozymase in yeast, and their behavior during deadaptation.
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