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克氏锥虫新型120 kDa碱性蛋白酶的纯化与特性分析

Purification and characterization of a new 120 kDa alkaline proteinase of Trypanosoma cruzi.

作者信息

Santana J M, Grellier P, Rodier M H, Schrevel J, Teixeira A

机构信息

Laboratory of Biochemistry, University of Brasilia, Brazil.

出版信息

Biochem Biophys Res Commun. 1992 Sep 30;187(3):1466-73. doi: 10.1016/0006-291x(92)90467-y.

Abstract

A new alkaline proteinase activity was identified in cell-free extracts of Trypanosoma cruzi epimastigotes on the basis of its ability to hydrolyze the fluorogenic substrate N-Z-Gly-Gly-Arg-AMC. The optimal activity was at pH 8.0. After a three step-chromatography procedure using two anionic columns (DEAE-Sepharose and Mono Q) and a chromatofocusing column (Mono P), the proteolytic activity was associated with a single 120 kDa protein and was called Tc 120 proteinase. The molecular mass of the proteinase was confirmed by direct visualization of the proteolytic activity using a fluorometric assay on SDS-PAGE. The Tc 120 proteinase which also cleaves N-Z-Arg-AMC, N-Z-Phe-Arg-AMC and N-glutaryl-Gly-Arg-AMC substrates, is a cysteine-type proteinase with an unusual low sensitivity to E-64.

摘要

基于克氏锥虫上鞭毛体无细胞提取物水解荧光底物N-Z-甘氨酰-甘氨酰-精氨酸-7-氨基-4-甲基香豆素的能力,鉴定出一种新的碱性蛋白酶活性。最佳活性在pH 8.0。使用两根阴离子柱(DEAE-琼脂糖和Mono Q)和一根聚焦层析柱(Mono P)进行三步层析后,蛋白水解活性与一种单一的120 kDa蛋白相关,并被称为Tc 120蛋白酶。通过在SDS-PAGE上使用荧光测定法直接观察蛋白水解活性,证实了该蛋白酶的分子量。Tc 120蛋白酶也能切割N-Z-精氨酸-7-氨基-4-甲基香豆素、N-Z-苯丙氨酸-精氨酸-7-氨基-4-甲基香豆素和N-戊二酰-甘氨酰-精氨酸-7-氨基-4-甲基香豆素底物,是一种对半胱氨酸蛋白酶抑制剂E-64异常低敏感的半胱氨酸型蛋白酶。

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