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金黄色葡萄球菌在冷冻、冻干和辐照后的生存能力与代谢

VIABILITY AND METABOLISM OF STAPHYLOCOCCUS AUREUS AFTER FREEZING, LYOPHILIZATION, AND IRRADIATION.

作者信息

AHN T H, NISHIHARA H, CARPENTER C M, TAPLIN G V

出版信息

J Bacteriol. 1964 Sep;88(3):545-52. doi: 10.1128/jb.88.3.545-552.1964.

Abstract

Ahn, T. H. (University of California, Los Angeles), H. Nishihara, Charles M. Carpenter, and G. V. Taplin. Viability and metabolism of Staphylococcus aureus after freezing, lyophilization, and gamma irradiation. J. Bacteriol. 88:545-552. 1964.-Reproductive viability and oxidative activity on various substrates (alanine, glutamic acid, glucose, lactic acid) were studied in Staphylococcus aureus cells subjected to (i) freezing and thawing, (ii) lyophilization, (iii) irradiation in suspension, (iv) irradiation in lyophilized state, and (v) lyophilization and irradiation in the presence of various substrates. Freezing and thawing in dilute albumin solution had no effect on viable cell count and on lactic acid oxidation, but the oxidation rates of alanine, glutamic acid, and glucose were decreased. Lyophilization reduced the viable cell count to 25 to 30% of the initial value, and decreased the oxidation rates of glutamic acid and alanine proportionally, whereas decrease in glucose oxidation was less than proportional. The lactic acid oxidation rate was not affected by lyophilization. An irradiation dosage of about 40,000 r was required to reduce the viable count of cells irradiated in suspension by one log(10) unit; lyophilized cells required 140,000 to 170,000 r. Cells irradiated in suspension with dosages sufficient to render them completely nonviable on culture continued to respire on lactic acid at about 60% the rate of nonirradiated cells, but the residual activities on the other substrates tested were less than 10 to 12%. Lyophilized cells irradiated with sufficient dosages for cultural nonviability retained 40 to 80% of the oxidative capacity of nonirradiated cells on the test substrates. Cells lyophilized and irradiated in the presence of albumin generally retained a greater portion of their oxidative activities compared with cells lyophilized and irradiated in buffer. Cells irradiated in the presence of various oxidizable substrates gave varying results, depending both on the substrate present during irradiation and the substrate added for the oxidative studies.

摘要

安,T. H.(加利福尼亚大学洛杉矶分校)、H. 西原、查尔斯·M. 卡彭特和G. V. 塔普林。金黄色葡萄球菌在冷冻、冻干和γ射线辐照后的活力与代谢。《细菌学杂志》88:545 - 552。1964年。——研究了金黄色葡萄球菌细胞在经历以下处理后的繁殖活力和对各种底物(丙氨酸、谷氨酸、葡萄糖、乳酸)的氧化活性:(i)冷冻和解冻;(ii)冻干;(iii)悬浮状态下辐照;(iv)冻干状态下辐照;以及(v)在各种底物存在的情况下进行冻干和辐照。在稀白蛋白溶液中冷冻和解冻对活菌计数和乳酸氧化没有影响,但丙氨酸、谷氨酸和葡萄糖的氧化速率降低。冻干使活菌计数降至初始值的25%至30%,并按比例降低谷氨酸和丙氨酸的氧化速率,而葡萄糖氧化的降低比例较小。乳酸氧化速率不受冻干影响。悬浮状态下辐照的细胞,要使活菌计数降低一个对数(10)单位,大约需要40,000伦琴的辐照剂量;冻干细胞则需要140,000至170,000伦琴。悬浮状态下用足以使其在培养时完全无活力的剂量辐照的细胞,继续以约为未辐照细胞60%的速率对乳酸进行呼吸作用,但对其他测试底物的残留活性低于10%至12%。用足以使其在培养时无活力的剂量辐照的冻干细胞,在测试底物上保留了未辐照细胞40%至80%的氧化能力。与在缓冲液中冻干和辐照的细胞相比,在白蛋白存在下冻干和辐照的细胞通常保留了更大比例的氧化活性。在各种可氧化底物存在下辐照的细胞产生了不同的结果,这取决于辐照期间存在的底物以及为氧化研究添加的底物。

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