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大肠杆菌尿嘧啶-DNA糖基化酶抑制剂蛋白复合物的特性分析。

Characterization of the Escherichia coli uracil-DNA glycosylase.inhibitor protein complex.

作者信息

Bennett S E, Mosbaugh D W

机构信息

Department of Agricultural Chemistry, Oregon State University, Corvallis 97331.

出版信息

J Biol Chem. 1992 Nov 5;267(31):22512-21.

PMID:1429601
Abstract

The Bacillus subtilis bacteriophage PBS2 uracil-DNA glycosylase inhibitor (Ugi) protein was characterized and shown to form a stable complex with Escherichia coli uracil-DNA glycosylase (Ung). As determined by mass spectrometry, the Ugi protein had a molecular weight of 9,474. We confirmed this value by sedimentation equilibrium centrifugation and determined that Ugi exists as a monomeric protein in solution. Amino acid analysis performed on both Ugi and Ung proteins was in excellent agreement with the amino acid composition predicted from the respective nucleotide sequence of each gene. The Ung.Ugi complex was resolved from its constitutive components by nondenaturing polyacrylamide gel electrophoresis and shown to possess a 1:1 stoichiometry. Analytical ultracentrifugation studies revealed that the Ung.Ugi complex had a molecular weight of 35,400, consistent with the complex containing one molecule each of Ung and Ugi. The acidic isoelectric points of the protein species were 6.6 (Ung) and 4.2 (Ugi), whereas the Ung.Ugi complex had an isoelectric point of 4.9. Dissociation of the Ung.Ugi complex by SDS-polyacrylamide gel electrophoresis revealed no apparent alteration in the molecular weight of either polypeptide subsequent to binding. Furthermore, when the Ung.Ugi complex was treated with urea and resolved by urea-polyacrylamide gel electrophoresis, both uracil-DNA glycosylase and inhibitor activities were recovered from the dissociated complex. Thus, the complex seems to be reversible. In addition, we demonstrated that the Ugi interaction with Ung prevents enzyme binding to DNA and dissociates uracil-DNA glycosylase from a preformed DNA complex.

摘要

对枯草芽孢杆菌噬菌体PBS2尿嘧啶-DNA糖基化酶抑制剂(Ugi)蛋白进行了表征,结果表明它能与大肠杆菌尿嘧啶-DNA糖基化酶(Ung)形成稳定的复合物。通过质谱测定,Ugi蛋白的分子量为9474。我们通过沉降平衡离心法证实了这一数值,并确定Ugi在溶液中以单体蛋白形式存在。对Ugi和Ung蛋白进行的氨基酸分析与根据每个基因各自的核苷酸序列预测的氨基酸组成高度一致。通过非变性聚丙烯酰胺凝胶电泳将Ung.Ugi复合物与其组成成分分离,并显示其化学计量比为1:1。分析超速离心研究表明,Ung.Ugi复合物的分子量为35400,这与该复合物包含一个Ung分子和一个Ugi分子相符。这些蛋白质的酸性等电点分别为6.6(Ung)和4.2(Ugi),而Ung.Ugi复合物的等电点为4.9。通过SDS-聚丙烯酰胺凝胶电泳使Ung.Ugi复合物解离后,未发现结合后任何一种多肽的分子量有明显变化。此外,当用尿素处理Ung.Ugi复合物并通过尿素-聚丙烯酰胺凝胶电泳分离时,从解离的复合物中恢复了尿嘧啶-DNA糖基化酶和抑制剂活性。因此,该复合物似乎是可逆的。此外,我们证明了Ugi与Ung的相互作用可阻止酶与DNA结合,并使尿嘧啶-DNA糖基化酶从预先形成的DNA复合物中解离出来。

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