相似文献
1
STUDIES ON A GLYCOPEPTIDE FROM OVALBUMIN.
Biochem J. 1965 Feb;94(2):502-8. doi: 10.1042/bj0940502.
2
THE CARBOHYDRATE-POLYPEPTIDE LINKAGES, THE AMINO ACID SEQUENCES OF THE PEPTIDES ADJACENT TO SOME OF THESE BONDS, AND THE COMPOSITION AND SIZE OF THE CARBOHYDRATE UNITS OF ALPHA-1-ACID GLYCOPROTEIN.
Biochem J. 1965 Jun;95(3):749-57. doi: 10.1042/bj0950749.
3
GLYCOPEPTIDES FROM OVALBUMIN. PREPARATION, PROPERTIES, AND PARTIAL HYDROLYSIS OF THE ASPARAGINYL CARBOHYDRATE.
Biochemistry. 1965 Mar;4:566-77. doi: 10.1021/bi00879a030.
4
PERIODATE OXIDATION OF GLYCOPEPTIDES FROM OVALBUMIN.
Biochemistry. 1965 Mar;4:578-87. doi: 10.1021/bi00879a031.
5
A GLUCOSE-CONTAINING GLYCOPEPTIDE FROM BOVINE AORTA GLYCOPROTEIN.
Biochim Biophys Acta. 1965 Mar 1;101:129-32. doi: 10.1016/0926-6534(65)90040-0.
6
CASEINO-GLYCOPEPTIDES: CHARACTERIZATION OF A METHIONINE RESIDUE AND OF THE N-TERMINAL SEQUENCE.
Biochem Biophys Res Commun. 1965 May 3;19:452-5. doi: 10.1016/0006-291x(65)90145-2.
7
13C-n.m.r.-spectral study of galactosyltransferase specificity with regard to the carbohydrate side-chain of native ovalbumin.
Carbohydr Res. 1983 Feb 16;113(1):141-50. doi: 10.1016/0008-6215(83)88226-3.
8
A new neuraminic acid derivative and three types of glycopeptides isolated from the Cuvierian tubules of the sea cucumber Holothuria forskali.
Biochem J. 1973 Mar;131(3):509-21. doi: 10.1042/bj1310509.
9
Studies on glycopeptides deried from acidic glycoproteins of guinea-pig serum.
Biochem J. 1966 May;99(2):434-42. doi: 10.1042/bj0990434.
10
The enzymic degradation of ovalbumin and its glycopeptides.
Biochem J. 1969 Dec;115(4):717-23. doi: 10.1042/bj1150717.
引用本文的文献
1
The dendritic cell mannose receptor mediates allergen internalization and maturation involving notch 1 signalling.
Clin Exp Immunol. 2010 Nov;162(2):251-61. doi: 10.1111/j.1365-2249.2010.04244.x. Epub 2010 Sep 1.
2
Some further studies on the synthesis of glycopeptide derivatives: 2-acetamido-2-deoxy-beta-D-glucopyranosylamine derivatives.
Biochem J. 1966 Oct;101(1):184-90. doi: 10.1042/bj1010184.
3
The structure of a glycopeptide isolated from the yeast cell wall.
Biochem J. 1968 Sep;109(3):419-32. doi: 10.1042/bj1090419.
4
The enzymic degradation of ovalbumin and its glycopeptides.
Biochem J. 1969 Dec;115(4):717-23. doi: 10.1042/bj1150717.
5
Purification and properties of alpha-D-mannosidase from jack-bean meal.
Biochem J. 1968 Dec;110(4):663-70. doi: 10.1042/bj1100663.
6
Glycopeptides of immunoglobulins. Investigations on IgA myeloma globulins.
Biochem J. 1967 Apr;103(1):225-9. doi: 10.1042/bj1030225.
本文引用的文献
1
Carbohydrates in protein. 6. Studies on the carbohydrate-peptide bond in hen's-egg albumin.
Biochem J. 1963 May;87(2):274-81. doi: 10.1042/bj0870274.
2
An investigation of the egg-white mucoproteins, ovomucoid and ovalbumin.
Biochem J. 1961 Jan;78(1):11-23. doi: 10.1042/bj0780011.
3
4
Filter-paper partition chromatography of sugars: 1. General description and application to the qualitative analysis of sugars in apple juice, egg white and foetal blood of sheep. with a note by R. G. Westall.
Biochem J. 1948;42(2):238-50. doi: 10.1042/bj0420238.
5
The spectrophotometric determination of tyrosine and tryptophan in proteins.
Biochem J. 1946;40(5-6):628-32. doi: 10.1042/bj0400628.
6
Carbohydrates in protein: The carbohydrate component of crystalline egg albumin.
Biochem J. 1938 Sep;32(9):1435-51. doi: 10.1042/bj0321435.
7
A colorimetric method for the determination of N-acetylglucosamine and N-acetylchrondrosamine.
Biochem J. 1934;28(3):988-95. doi: 10.1042/bj0280988.
8
A colorimetric method for the determination of glucosamine and chondrosamine.
Biochem J. 1933;27(6):1824-8. doi: 10.1042/bj0271824.
9
A new method of freezing-point determination for small quantities.
J Exp Biol. 1949 May;26(1):57-64. doi: 10.1242/jeb.26.1.57.
10
Chromatography of amino acids on sulfonated polystyrene resins.
J Biol Chem. 1951 Oct;192(2):663-81.
Zotero 插件