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口服乳果糖对结肠氮代谢及排泄的影响。

The effect of oral-administered lactulose on colonic nitrogen metabolism and excretion.

作者信息

Mortensen P B

机构信息

Department of Medicine A, Rigshospitalet, University of Copenhagen, Denmark.

出版信息

Hepatology. 1992 Dec;16(6):1350-6. doi: 10.1002/hep.1840160608.

DOI:10.1002/hep.1840160608
PMID:1446891
Abstract

The influence of lactulose on organic acid fermentation, nitrogen metabolism and excretion in the colon associated with its mechanism of action on hepatic encephalopathy was investigated. Orally administered lactulose in increasing amounts (0 to 20 to 40 to 80 to 160 gm/day) to 12 healthy volunteers decreased ammonia production in 16.6% fecal homogenates incubated 6 hr and 24 hr at 37 degrees C (mean +/- S.E.M.: from 7 +/- 1 to 0 +/- 0 and from 13 +/- 2 to 0 +/- 0 mmol/L, respectively). Every dose of lactulose was given for 3 days with intervals of 1 to 2 wk, and 24-hr stools were collected on day 3. Fecal concentrations of ammonia decreased (from 50 +/- 9 to 11 +/- 3 mmol/L), but ammonia excretions increased (from 6 +/- 2 to 17 +/- 4 mmol/24 hr). Total fecal concentrations of nitrogen decreased (from 1,043 +/- 78 to 300 +/- 136 mmol/L), but excretions of nitrogen increased fourfold (from 111 +/- 21 to 457 +/- 113 mmoL/24 hr) because of the increase in stool mass. Fecal pH declined (from 6.9 +/- 0.1 to 4.9 +/- 0.1), but total organic acids (short-chain fatty acids and DL-lactate; range = 105 to 148 mmol/L) and osmolality in feces (417 to 450 mOsm/L) did not change, although the colonic fermentation of lactulose had a major impact on the proportions between the nontoxic acetate (increased from 65% +/- 2% to 89% +/- 3%) and the potentially neurotoxic 3-6-carbon fatty acids (decreased from 35% +/- 2% to 11% +/- 2%).(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

研究了乳果糖对结肠中有机酸发酵、氮代谢及排泄的影响,并探讨了其对肝性脑病的作用机制。给12名健康志愿者口服递增剂量(0至20至40至80至160克/天)的乳果糖,在37℃下孵育6小时和24小时的16.6%粪便匀浆中,氨生成量减少(平均±标准误:分别从7±1降至0±0和从13±2降至0±0毫摩尔/升)。每剂乳果糖服用3天,间隔1至2周,第3天收集24小时粪便。粪便中氨浓度降低(从50±9降至11±3毫摩尔/升),但氨排泄量增加(从6±2增至17±4毫摩尔/24小时)。粪便中总氮浓度降低(从1,043±78降至300±136毫摩尔/升),但由于粪便量增加,氮排泄量增加了四倍(从111±21增至457±113毫摩尔/24小时)。粪便pH下降(从6.9±0.1降至4.9±0.1),但粪便中总有机酸(短链脂肪酸和DL-乳酸;范围为105至148毫摩尔/升)和渗透压(417至450毫渗量/升)未改变,尽管乳果糖的结肠发酵对无毒乙酸盐(从65%±2%增至89%±3%)和潜在神经毒性的3至6碳脂肪酸(从35%±2%降至11%±2%)之间的比例有重大影响。(摘要截短至250字)

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