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[高血压患者的饮食咨询。哪些措施可行?]

[Diet counseling for hypertensive patients. What measures make sense?].

作者信息

Landthaler Irmgard

出版信息

MMW Fortschr Med. 2003 Aug 7;145(31-32):26-8.

Abstract

The leading principles of diet and lifestyle in the treatment of hypertension are identical to those applicable to elevated LDL cholesterol. The following measures or recommendations apply: fewer saturated fatty acids, weight reduction, more exercise, more fruit and vegetables, alcohol--if at all--strictly in moderation, no smoking. Patients with hypertriglyceridemia should give greater preference to vegetables rather than fruits with their higher content of fructose. The effect on the blood pressure is greater the more of these principles are applied. As in the case of blood pressure-lowering drugs, the response of the individual patient to dietary measures also varies considerably. Nevertheless, lifestyle measures should definitely not be dismissed. Rather, the individual principles should be investigated for their efficacy.

摘要

高血压治疗中饮食和生活方式的主要原则与适用于低密度脂蛋白胆固醇升高的原则相同。以下措施或建议适用:减少饱和脂肪酸摄入、减轻体重、增加运动、多吃水果和蔬菜、饮酒(若要饮酒)——必须严格适量、戒烟。高甘油三酯血症患者应更优先选择蔬菜而非果糖含量较高的水果。应用这些原则的程度越高,对血压的影响就越大。与降压药物的情况一样,个体患者对饮食措施的反应也有很大差异。然而,生活方式措施绝对不应被忽视。相反,应研究各项原则的有效性。

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