Aungst J L, Heyward P M, Puche A C, Karnup S V, Hayar A, Szabo G, Shipley M T
Department of Anatomy and Neurobiology, Program in Neuroscience, The University of Maryland School of Medicine, Room 222, 685 West Baltimore Street, Baltimore, Maryland 21201, USA.
Nature. 2003 Dec 11;426(6967):623-9. doi: 10.1038/nature02185.
Centre-surround inhibition--the suppression of activity of neighbouring cells by a central group of neurons--is a fundamental mechanism that increases contrast in patterned sensory processing. The initial stage of neural processing in olfaction occurs in olfactory bulb glomeruli, but evidence for functional interactions between glomeruli is fragmentary. Here we show that the so-called 'short axon' cells, contrary to their name, send interglomerular axons over long distances to form excitatory synapses with inhibitory periglomerular neurons up to 20-30 glomeruli away. Interglomerular excitation of these periglomerular cells potently inhibits mitral cells and forms an on-centre, off-surround circuit. This interglomerular centre-surround inhibitory network, along with the well-established mitral-granule-mitral inhibitory circuit, forms a serial, two-stage inhibitory circuit that could enhance spatiotemporal responses to odours.
中心-外周抑制——即由一组中央神经元抑制相邻细胞的活动——是一种基本机制,可增强模式化感觉处理中的对比度。嗅觉神经处理的初始阶段发生在嗅球小球中,但关于小球之间功能相互作用的证据并不完整。我们在此表明,所谓的“短轴突”细胞,与其名称相反,会将球间轴突远距离发送,与距离可达20 - 30个小球远的抑制性小球周神经元形成兴奋性突触。这些小球周细胞的球间兴奋有力地抑制了僧帽细胞,并形成了一个中心兴奋、外周抑制的回路。这种球间中心-外周抑制网络,与已确立的僧帽细胞-颗粒细胞-僧帽细胞抑制回路一起,形成了一个串联的、两阶段抑制回路,可增强对气味的时空反应。