根据分批试验结果计算发酵参数，并考虑发酵培养基中生物质的体积。

Calculation of fermentation parameters from the results of a batch test taking account of the volume of biomass in the fermenting medium.

作者信息

Borzani Walter

机构信息

Centro Universitário do Instituto Mauá de Tecnologia, Escola de Engenharia Mauá, Praça Mauá 1, 09580-900, São Caetano do Sul, SP, Brazil.

出版信息

Biotechnol Lett. 2003 Nov;25(22):1953-6.

PMID:14719833

Abstract

The values of fermentation parameters calculated from the measured concentrations of substrates and/or products may be significantly affected by the volume of biomass in the fermenting medium. Corrections proposed in this paper should be evaluated and, depending on their magnitude, considered in order to obtain more representative results.

摘要

根据底物和/或产物的测量浓度计算得到的发酵参数值，可能会受到发酵培养基中生物质体积的显著影响。本文提出的校正方法应进行评估，并根据其大小加以考虑，以便获得更具代表性的结果。