The mechanism of the heterolactic fermentation; a new route of ethanol formation.
作者信息
DeMOSS R D, BARD R C, GUNSALUS I C
出版信息
J Bacteriol. 1951 Oct;62(4):499-511. doi: 10.1128/jb.62.4.499-511.1951.
Abstract
摘要
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The mechanism of the heterolactic fermentation; a new route of ethanol formation.
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